Vancouver Magazine

23rd Annual Restaurant Awards

BC's greatest culinary talents flocked to the Sheraton Wall Centre on April 23rd for the results of the 23rd Annual Vancouver Magazine Restaurant Awards

published May 26, 2011

Lummi Island Getaway

A brilliant young chef at The Willows Inn is garnering international attention

By Lee Man published May 19, 2011

Holy Marijuana!

For 20 years, Chris Bennett has used marijuana in his daily worship. Now he's fighting for his charter right to get high

By John Burns published May 1, 2011

Best Whistler Restaurants 2011

By The Editors published May 1, 2011

Best Victoria Restaurants 2011

By The Editors published May 1, 2011

Best Vancouver Island Restaurants 2011

By The Editors published May 1, 2011

Ingredient of the Year

published May 1, 2011

Industry News

Where are they now?

By Andrew Morrison published May 1, 2011

Best Okanagan Restaurants 2011

By The Editors published May 1, 2011

Producer/Supplier of the Year

published May 1, 2011

Lifetime Achievement: Jack Evrensel

published May 1, 2011

Best Winery/Vineyard Dining 2011

By The Editors published May 1, 2011

Premier Crew

published May 1, 2011

Best Food Cart

published May 1, 2011

Bartender of the Year 2011

published May 1, 2011

Best Casual Chinese Restaurants 2011

By The Editors published May 1, 2011

Best Bar/Lounge

published May 1, 2011

Editor's Note: May 2011

By Gary Stephen Ross published May 1, 2011

Best Dim Sum 2011

By The Editors published May 1, 2011

Best Formal Chinese Restaurant 2011

By The Editors published May 1, 2011

Making Faces

For almost 40 years, Kerry Waghorn has drawn widely syndicated caricatures of the wealthy and powerful. The demise of newspapers has hit him hard, but he’s got a new trick up his sleeve

By Gary Mason published May 1, 2011

Best Informal Restaurant

published May 1, 2011

Best Indian Restaurants 2011

By The Editors published May 1, 2011

Pastry Chef of the Year

published May 1, 2011