Sign up for our newsletter

Pino Posteraro

Linguine with Half Lobster

This Cioppino's signature dish is a favourite of Canucks goalie Roberto Luongo

By published Nov 21, 2008

Rib-eye of Canadian Prime Beef alla Fiorentina

From Pino Posteraro's cookbook, CIOPPINO'S MEDITERRANEAN GRILL: A Lifetime of Excellence in the Kitchen

By published Nov 21, 2008