Seafood | Vancouver Magazine

Seafood

Dockside

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This hotel restaurant pulls off some fine food to go with its great Granville Island setting and renovated mega-patio—featuring love seats and sectionals for pre- and...

Rodney’s Oyster House

Seafood | Yaletown

A no-nonsense fishing shack dedicated to the glories of bivalves. Flirty countermen work their magic on cougars and West End boys, shucking up to 5,000 oysters...

Fishworks

Seafood | North Vancouver

After only a year this Lower Lonsdale room is putting down firm roots in the fast-changing neighbourhood, with sepia-toned prints of nearby architecture adorning the walls...

Smitty’s Oyster House

Seafood | Sunshine Coast

Located in a former marine repair building in the harbour, this airy Yaletown-on-the-coast room is usually packed, and the massive nine-metre communal patio table is becoming...

The Shore Club

Seafood | Downtown

The newest and most expensive restaurant in the David Aisenstat empire sits pretty on the corner of Dunsmuir and Granville. It’s just as busy as Holt...