Vancouver Magazine

Motomachi Shokudo

Japanese | West End

In contrast to the pork-based Tokyo-style ramen served at sister restaurant Kintaro Ramen, chef-owner Daiji Matsubara takes a lighter, more health-conscious approach here. The décor is...

Benkei Ramen Restaurant

Japanese | Various locations

Ramen, that pork-rich Japanese noodle soup that's sometimes translucent, sometimes creamy, sometimes dark and murky (like the unctuous charcoal ramen at the excellent Motomachi Shokudo on...

Fraîche

Contemporary West Coast | West Vancouver

At many restaurants, you can pretty much infer the menu from the tasteful décor and muted ambiance. Sablefish? Check. Qualicum Bay scallops. Rack of lamb. Then...

Boneta

Contemporary West Coast | Gastown

Hamilton Street Grill

Steakhouses | Yaletown

The Hammy, as regulars have affectionately dubbed it, has been an outpost of meaty goodness since 1997. Carnivores go weak at the knees for the 20-ounce...