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 <title>Where to Watch Super Bowl XLVI 2012</title>
 <link>http://www.vanmag.com/Entertainment/Where_to_Watch_Super_Bowl_XLVI_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;The Official Super Bowl XLVI Party at The Commodore Ballroom &lt;/h3&gt;&lt;p&gt;Watch the game in HD on multiple viewing screens and video walls, cosy up to official NHL cheerleaders, and guzzle all the Bud Light you muster. As close to a tailgate this side of Indianapolis.&lt;br /&gt;868 Granville St., 604-683-9413&lt;br /&gt;Tickets &lt;a href=&quot;http://www.ticketmaster.com/event/1100482489467FD5?crosssite=LN_US:1679207:139274&quot;&gt;here &lt;/a&gt;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Entertainment/Where_to_Watch_Super_Bowl_XLVI_2012&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Entertainment/Where_to_Watch_Super_Bowl_XLVI_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/neighborhood/downtown">Downtown</category>
 <category domain="http://www.vanmag.com/neighborhood/kitsilano">Kitsilano</category>
 <category domain="http://www.vanmag.com/tagged/Biminis">Bimini&amp;#039;s</category>
 <category domain="http://www.vanmag.com/tagged/Super_Bowl_2012">Super Bowl 2012</category>
 <category domain="http://www.vanmag.com/tagged/The_Commodore_Ballroom">The Commodore Ballroom</category>
 <pubDate>Thu, 02 Feb 2012 17:49:02 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6356 at http://www.vanmag.com</guid>
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 <title>Ned Bell&#039;s Award Winning Chowder Recipe</title>
 <link>http://www.vanmag.com/Restaurants/Ned_Bells_Award_Winning_Chowder_Recipe</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;Smoked Black Cod and Apple Chowder&lt;/h3&gt;&lt;p&gt;Ingredients:&lt;/p&gt;&lt;p&gt;1 litre whole milk&lt;br /&gt;2 cups apple juice&lt;br /&gt;2 cups Farmhand Ale, Drfitwood Brewery&lt;br /&gt;2 cups diced black cod&lt;br /&gt;2 cups diced Yukon gold potatoes&lt;br /&gt;2 cloves garlic, minced&lt;br /&gt;1 cup diced white onions&lt;br /&gt;1 cup diced fennel&lt;br /&gt;1 cup corn kernals&lt;br /&gt;¼ cup flour&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Ned_Bells_Award_Winning_Chowder_Recipe&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Ned_Bells_Award_Winning_Chowder_Recipe#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants/recipes">Recipes</category>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Ned_Bell">Ned Bell</category>
 <category domain="http://www.vanmag.com/tagged/Recipe">Recipe</category>
 <category domain="http://www.vanmag.com/tagged/Yew_Restaurant">Yew Restaurant</category>
 <pubDate>Thu, 02 Feb 2012 17:16:44 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6355 at http://www.vanmag.com</guid>
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 <title>Q&amp;A with Charlotte Gill</title>
 <link>http://www.vanmag.com/News_and_Features/QA_with_Charlotte_Gill</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;strong&gt;Eating Dirt, your tree-planting memoir, paints a visceral picture of the job. How did you fall into that work?&lt;/strong&gt; &lt;/p&gt;&lt;p&gt;A roommate said “Tree planting, tree planting” and the words just stuck in my head—I started planting within six months. Over the last 17 years, I’ve seen almost all the province—everywhere there’s logging, and we’ve done a ton of that. The amount of wood that has come out of those forests is mind-boggling—92 million cubic metres in one year is the biggest harvest.&lt;/p&gt;&lt;p&gt;&lt;strong&gt;Did you feel you were saving the planet?&lt;/strong&gt; &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/QA_with_Charlotte_Gill&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/QA_with_Charlotte_Gill#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/article/news_and_features/vancouver_life">Vancouver Life</category>
 <category domain="http://www.vanmag.com/tagged/BC_National_Award_for_Canadian_Nonfiction">B.C National Award for Canadian Nonfiction</category>
 <category domain="http://www.vanmag.com/tagged/Charles_Taylor_Prize_for_Literary_Nonfiction">Charles Taylor Prize for Literary Nonfiction</category>
 <category domain="http://www.vanmag.com/tagged/Charlotte_Gill">Charlotte Gill</category>
 <category domain="http://www.vanmag.com/tagged/Eating_Dirt">Eating Dirt</category>
 <category domain="http://www.vanmag.com/tagged/Hilary_Weston_Writers_Trust_Prize">Hilary Weston Writers&amp;#039; Trust Prize</category>
 <category domain="http://www.vanmag.com/tagged/John_Burns">John Burns</category>
 <category domain="http://www.vanmag.com/tagged/qa">Q&amp;amp;A</category>
 <category domain="http://www.vanmag.com/tagged/Tree_Planting">Tree Planting</category>
 <category domain="http://www.vanmag.com/author/john_burns">John Burns</category>
 <pubDate>Thu, 02 Feb 2012 15:02:46 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6351 at http://www.vanmag.com</guid>
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 <title>The Tattoo Removal Business</title>
 <link>http://www.vanmag.com/News_and_Features/The_Tattoo_Removal_Business</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;A&lt;/span&gt; physiotherapist, Lindsay McLeod is used to staying alert for the flinches and yelps that identify a client’s tolerance for pain. Today, however, it is McLeod who’s lying on her stomach, whimpering as a black wand runs over her lower back. A staccato click accompanies the tiny red light as it traces one wing of her elaborate black butterfly tattoo. “Okay, stop,” she says. She’s 15 painful seconds into a removal process that will likely take years.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/The_Tattoo_Removal_Business&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/The_Tattoo_Removal_Business#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features/city_life">Inside Vancouver</category>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Change_of_Art">Change of Art</category>
 <category domain="http://www.vanmag.com/tagged/Dr_Donald_Mintz">Dr. Donald Mintz</category>
 <category domain="http://www.vanmag.com/tagged/Lindsay_McLeod">Lindsay McLeod</category>
 <category domain="http://www.vanmag.com/tagged/Steve_Burgess">Steve Burgess</category>
 <category domain="http://www.vanmag.com/tagged/Tattoo_Removal">Tattoo Removal</category>
 <category domain="http://www.vanmag.com/author/steve_burgess">Steve Burgess</category>
 <pubDate>Thu, 02 Feb 2012 12:41:45 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6349 at http://www.vanmag.com</guid>
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 <title>How to Buy a Bespoke Suit Online</title>
 <link>http://www.vanmag.com/Shopping/How_to_Buy_a_Bespoke_Suit_Online</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;N&lt;/span&gt;ovember afternoon, 5 p.m. The first pop-up store for online retailer Indochino Apparel-a large, open room on West Georgia-is packed with fresh-faced executives booking off early. The Black Swan soundtrack plays as guests mingle and inspect men&amp;#39;s shirts, suits, and accessories. &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/How_to_Buy_a_Bespoke_Suit_Online&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/How_to_Buy_a_Bespoke_Suit_Online#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/fashion">Fashion</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/neighborhood/downtown">Downtown</category>
 <category domain="http://www.vanmag.com/tagged/Heikal_Gani">Heikal Gani</category>
 <category domain="http://www.vanmag.com/tagged/Indochino_Apparel">Indochino Apparel</category>
 <category domain="http://www.vanmag.com/tagged/John_Burns">John Burns</category>
 <category domain="http://www.vanmag.com/tagged/Kyle_Vucko">Kyle Vucko</category>
 <category domain="http://www.vanmag.com/tagged/Tailoring">Tailoring</category>
 <category domain="http://www.vanmag.com/author/john_burns">John Burns</category>
 <pubDate>Wed, 01 Feb 2012 19:40:12 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6348 at http://www.vanmag.com</guid>
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 <title>Video Games for Girls</title>
 <link>http://www.vanmag.com/News_and_Features/The_Silicon_Sisters</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;Y&lt;/span&gt;our daughter’s in dance and music, she does yoga three nights, and on weekends she plays soccer. But if you really want her to get ahead, get her playing video games. “You do your children a disservice, particularly your girls, if you don’t,” insists Kirsten Forbes, 50, a game designer who spent more than a decade at local software firm Radical Entertainment working on franchises like CSI and Crash Bandicoot.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/The_Silicon_Sisters&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/The_Silicon_Sisters#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features/business">Business</category>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Blaine_Kyllo">Blaine Kyllo</category>
 <category domain="http://www.vanmag.com/tagged/Brenda_Bailey_Gershkovitch">Brenda Bailey Gershkovitch</category>
 <category domain="http://www.vanmag.com/tagged/Kirsten_Forbes">Kirsten Forbes</category>
 <category domain="http://www.vanmag.com/tagged/She_Got_Game">She Got Game</category>
 <category domain="http://www.vanmag.com/tagged/Silicon_Sisters">Silicon Sisters</category>
 <category domain="http://www.vanmag.com/tagged/Video_Games">Video Games</category>
 <category domain="http://www.vanmag.com/author/Blaine_Kyllo">Blaine Kyllo</category>
 <pubDate>Wed, 01 Feb 2012 19:05:08 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6347 at http://www.vanmag.com</guid>
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<item>
 <title>Is Vancouver home to the greenest building in the world?</title>
 <link>http://www.vanmag.com/News_and_Features/Is_Vancouver_home_to_the_greenest_building_in_the_world</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt; &lt;span class=&quot;dropcap&quot;&gt;I&lt;/span&gt;f there’s one thing that sums up John  Robinson, it is his disinclination to believe that any one thing can  ever sum up anything. He has never been very linear, and most subjects  he sets spinning—in either lecture or conversation—intersect with the  other subjects he has in orbit.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Is_Vancouver_home_to_the_greenest_building_in_the_world&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Is_Vancouver_home_to_the_greenest_building_in_the_world#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features/environment">Environment</category>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/neighborhood/west_point_grey">West Point Grey</category>
 <category domain="http://www.vanmag.com/tagged/Centre_for_Interactive_Research_on_Sustainability">Centre for Interactive Research on Sustainability</category>
 <category domain="http://www.vanmag.com/tagged/CIRS">CIRS</category>
 <category domain="http://www.vanmag.com/tagged/David_Macfarlane">David Macfarlane</category>
 <category domain="http://www.vanmag.com/tagged/environment">Environment</category>
 <category domain="http://www.vanmag.com/tagged/Green_0">Green</category>
 <category domain="http://www.vanmag.com/tagged/John_Robinson">John Robinson</category>
 <category domain="http://www.vanmag.com/tagged/Sustainability">Sustainability</category>
 <category domain="http://www.vanmag.com/tagged/Sustainable">Sustainable</category>
 <category domain="http://www.vanmag.com/tagged/ubc">UBC</category>
 <category domain="http://www.vanmag.com/tagged/University_of_British_Columbia">University of British Columbia</category>
 <category domain="http://www.vanmag.com/author/David_Macfarlane">David Macfarlane</category>
 <pubDate>Wed, 01 Feb 2012 16:51:45 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6346 at http://www.vanmag.com</guid>
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 <title>Best of Richmond&#039;s Eat Street</title>
 <link>http://www.vanmag.com/Restaurants/Best_of_Richmonds_Eat_Street</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;There are any number of great restaurants here, but these are our favourites (&lt;a href=&quot;http://maps.google.ca/?mid=1326922742&quot; target=&quot;_blank&quot; title=&quot;Richmond&#039;s Eat Street&quot;&gt;google map with locations and addresses available here&lt;/a&gt;): &lt;/p&gt;&lt;p&gt;1.	Michigan Noodles &lt;br /&gt;The light congee base is soothingly creamy. Try it with pork liver, mixed seafood, or ground beef with peanuts for a quintessential Chinese breakfast.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Best_of_Richmonds_Eat_Street&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Best_of_Richmonds_Eat_Street#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/article/restaurants/reviews">Reviews</category>
 <category domain="http://www.vanmag.com/neighborhood/richmond">Richmond</category>
 <category domain="http://www.vanmag.com/tagged/Chinese_food">Chinese food</category>
 <category domain="http://www.vanmag.com/tagged/Chinese_New_Year">Chinese New Year</category>
 <category domain="http://www.vanmag.com/tagged/Eat_Street">Eat Street</category>
 <category domain="http://www.vanmag.com/tagged/Richmond">Richmond</category>
 <category domain="http://www.vanmag.com/author/Lee_Man">Lee Man</category>
 <pubDate>Wed, 18 Jan 2012 16:36:43 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6293 at http://www.vanmag.com</guid>
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 <title>Do Vancouver Women Suck? A Reader&#039;s Response</title>
 <link>http://www.vanmag.com/News_and_Features/Do_Vancouver_Women_Suck_A_Readers_Response</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;em&gt;By Jorge Amigo via email, @AmigoJor&lt;/em&gt;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Do_Vancouver_Women_Suck_A_Readers_Response&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Do_Vancouver_Women_Suck_A_Readers_Response#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features/city_life">Inside Vancouver</category>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Dating">Dating</category>
 <category domain="http://www.vanmag.com/tagged/Do_Vancouver_Men_Suck">Do Vancouver Men Suck?</category>
 <category domain="http://www.vanmag.com/tagged/Editors_Choice_Comment">Editor&amp;#039;s Choice Comment</category>
 <category domain="http://www.vanmag.com/tagged/Relationships">Relationships</category>
 <category domain="http://www.vanmag.com/tagged/Sex">Sex</category>
 <category domain="http://www.vanmag.com/author/The_Editors">The Editors</category>
 <pubDate>Mon, 09 Jan 2012 15:49:30 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6288 at http://www.vanmag.com</guid>
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 <title>Healthy Detox Juice for the New Year</title>
 <link>http://www.vanmag.com/Restaurants/Recipes/Healthy_Detox_Juice_for_the_New_Year</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;Plug in your juicer and get ready for a healthier you. Preet Marwaha, of &lt;a href=&quot;/restaurant/OrganicLives&quot; target=&quot;_blank&quot; title=&quot;OrganicLives review&quot;&gt;OrganicLives&lt;/a&gt; (1839 Quebec Street, 778-588-7777. &lt;a href=&quot;http://www.organiclives.ca&quot; title=&quot;Organic Lives&quot;&gt;Organiclives.ca&lt;/a&gt;), recommends this perfect synergy of power-packed whole foods. He drinks four glasses of this wonder drink a day—proof that you can&amp;#39;t have too much of a good thing.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Recipes/Healthy_Detox_Juice_for_the_New_Year&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Recipes/Healthy_Detox_Juice_for_the_New_Year#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants/recipes">Recipes</category>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/neighborhood/south_main">South Main</category>
 <category domain="http://www.vanmag.com/tagged/Detox">Detox</category>
 <category domain="http://www.vanmag.com/tagged/Healthy">Healthy</category>
 <category domain="http://www.vanmag.com/tagged/Organic_Lives">Organic Lives</category>
 <category domain="http://www.vanmag.com/tagged/Recipe">Recipe</category>
 <category domain="http://www.vanmag.com/author/Jenn_Chic">Jenn Chic</category>
 <pubDate>Thu, 05 Jan 2012 17:40:55 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6284 at http://www.vanmag.com</guid>
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 <title>Sneak Peak at 2012 Dine Out Vancouver Restaurants</title>
 <link>http://www.vanmag.com/Restaurants/Sneak_Peak_at_2012_Dine_Out_Vancouver_Restaurants</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;The city&amp;#39;s annual gorgefest, Dine Out Vancouver, kicks off January 20 with 17 days of three-course meals served up at some of BC&amp;#39;s best restaurants for $18, $28, and $38. Check out some of the rooms participating below then discover the rest at &lt;a href=&quot;http://www.tourismvancouver.com&quot; target=&quot;_blank&quot; title=&quot;Dine Out Vancouver 2012&quot;&gt;tourismvancouver.com&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Sneak_Peak_at_2012_Dine_Out_Vancouver_Restaurants&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Sneak_Peak_at_2012_Dine_Out_Vancouver_Restaurants#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <pubDate>Wed, 04 Jan 2012 20:05:42 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6282 at http://www.vanmag.com</guid>
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 <title>Best Bargain Wines of 2012</title>
 <link>http://www.vanmag.com/Shopping/Best_Bargain_Wines_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/390/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Bargains slideshow&quot;&gt;&lt;strong&gt;Bargains&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/390/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $9.99 +619163 Run, don’t walk, to load up on cases of this fruit-forward crowd-pleaser&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed15_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Farnese Primitive Puglia 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/390/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $9.99  +212373Cheerful and fruit-forward crowd-pleasing Oz blend&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed15.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Long Flat Cabernet Sauvignon Shiraz 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/390/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chile $10.99  +566836Simply one of the best wine values ever&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Cono Sur Viognier 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/390/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Argentina $12 +167262 ★Rose petal aromas and lively creamsicle flavours★ Only available in private wine stores&amp;amp;nbsp;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite9.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Finca La Chamiza Polo  Amateur Torrontés 2011&lt;/a&gt;&lt;a href=&quot;/listplayer/390/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $12.99 +615542 Definitive, delicious appley B.C. Pinot Blanc&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite8.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Peller Estates Okanagan Family Series Pinot Blanc 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/390/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $12.99 +89268A burst of ripe berries and cream in this soft Aussie fizz&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sparkling8.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Yellowglen Pink&lt;/a&gt;&lt;a href=&quot;/listplayer/390/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Germany $13.98 +426536 Balanced, fruity Riesling in fun cobalt-blue bottle&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite11.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Nollen Notorious Rooster Riesling 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/390/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $13.99 +151100Honeysuckle and nectarine flavours in this south of France bargain&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_RichWhite5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Paul Mas Viognier 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/390/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;South Africa  $13.96  +659037 Spritely and fresh Cape white&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Spier Chenin Blanc 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/390/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $14.99 +175034Silky textured white pepper and kirschy bomb&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Farmer Robert Grenache Noir 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/390/11?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Argentina $14.99  +104018 Judges loved the dense chocolatey fruit and ripe, structured tannins&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed17.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Finca  Las Moras  Tannat  2008&lt;/a&gt;&lt;a href=&quot;/listplayer/390/12?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $15.99 +126508 Chenin’s bracing acidity is tempered with a touch of sweetness in this brilliant food wine&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_RichWhite7.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Domaine du Clos du Bourg Chenin Demi-Sec 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/390/13?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $15.99 +457135 This Nebbiolo shows cherries, fennel, dusty minerals, and a firm structure&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed11_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Ricossa Barbera d’Asti 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/390/14?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $15.99 +272781 Plummy, dusty Black Sage Bench Merlot&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_RichRed5_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Sumac Ridge Estate Winery Private Reserve Merlot 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/390/15?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $15.99 +616110 Pinot this correct and delicious is hard to find for 16 bucks. Buy by the case&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed1_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Yering Station Little Yering Pinot Noir&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;&lt;a href=&quot;/Shopping/Vancouver_Magazine_Wine_Awards_2012&quot; target=&quot;_blank&quot; title=&quot;2011 Wine Awards&quot;&gt;&lt;strong&gt;Return to 2012 Wine Awards results&lt;/strong&gt;&lt;/a&gt;&lt;/strong&gt; &lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Best_Bargain_Wines_of_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <pubDate>Sun, 01 Jan 2012 20:05:45 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>The Greenest Building in Vancouver</title>
 <link>http://www.vanmag.com/News_and_Features/The_Greenest_Building_in_Vancouver</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;W&lt;/span&gt;hen the VanDusen Botanical Garden  Association decided it was time for a new visitor centre, in 2000, the  idea that the building should be the greenest in the city—one of the  greenest in the country—did not even make it onto the whiteboard. They  had enough to deal with just raising the facilities to the level of  adequate. “The existing buildings were built in the 1970s,” explains  John Ross, project manager for the Vancouver park board.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/The_Greenest_Building_in_Vancouver&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/The_Greenest_Building_in_Vancouver#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/design">Design</category>
 <category domain="http://www.vanmag.com/tagged/Ecological_Footprint">Ecological Footprint</category>
 <category domain="http://www.vanmag.com/tagged/Gardening">Gardening</category>
 <category domain="http://www.vanmag.com/tagged/Green_0">Green</category>
 <category domain="http://www.vanmag.com/tagged/LEED">LEED</category>
 <category domain="http://www.vanmag.com/tagged/peter_busby">Peter Busby</category>
 <category domain="http://www.vanmag.com/tagged/VanDusen_Botanical_Garden">VanDusen Botanical Garden</category>
 <category domain="http://www.vanmag.com/author/james_glave">James Glave</category>
 <pubDate>Sun, 01 Jan 2012 19:36:41 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6290 at http://www.vanmag.com</guid>
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 <title>Best Meals of 2011</title>
 <link>http://www.vanmag.com/Restaurants/Best_Meals_of_2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;strong&gt;THE WILLOWS INN&lt;/strong&gt; | Hate to say that I crossed the border for my most memorable meal of the year, but it’s true. The Willows Inn (&lt;em&gt;2579 West Shore Dr., Lummi Island, 888-294-2620&lt;/em&gt;. &lt;a href=&quot;http://Willows-inn.com&quot; target=&quot;_blank&quot;&gt;Willows-inn.com&lt;/a&gt;) on Lummi Island isn’t just the greatest restaurant in the Pacific Northwest—it’s easily one of the best in the world. The first time I visited this idyllic San Juan Islands getaway (a 10-minute ferry ride from Bellingham), I honestly thought Blaine Wetzel’s hyper-locavore menu was a bit derivative.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Best_Meals_of_2011&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Best_Meals_of_2011#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Best_Meals">Best Meals</category>
 <category domain="http://www.vanmag.com/tagged/Vancouver_Restaurants">Vancouver Restaurants</category>
 <category domain="http://www.vanmag.com/author/Various">Various</category>
 <pubDate>Sun, 01 Jan 2012 19:32:42 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Inside the Mind of Vancouver Canucks GM Mike Gillis</title>
 <link>http://www.vanmag.com/News_and_Features/Inside_the_Mind_of_Vancouver_Canucks_GM_Mike_Gillis</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;A&lt;/span&gt; July afternoon at UBC’s Thunderbird Park. Canada’s women’s field hockey team is hosting Japan, and things are not going well; the visitors are shutting out Canada 5-0. “Take it, take it up the field,” Mike Gillis urges his 22-year-old daughter, Kate, a forward on the team. Gillis understands the dynamic of attack, even if he’s a little fuzzy on the rules of field hockey. He shakes his head in that way of parents contemplating the car ride home.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Inside_the_Mind_of_Vancouver_Canucks_GM_Mike_Gillis&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Inside_the_Mind_of_Vancouver_Canucks_GM_Mike_Gillis#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Mike_Gillis">Mike Gillis</category>
 <category domain="http://www.vanmag.com/tagged/NHL">NHL</category>
 <category domain="http://www.vanmag.com/tagged/vancouver_canucks">Vancouver Canucks</category>
 <category domain="http://www.vanmag.com/tagged/Vancouver_Riots_2011">Vancouver Riots 2011</category>
 <category domain="http://www.vanmag.com/author/Bruce_Dowbiggin">Bruce Dowbiggin</category>
 <pubDate>Sun, 01 Jan 2012 17:26:30 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6221 at http://www.vanmag.com</guid>
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 <title>Why Your Future Lies in Youtube and Online Advertising</title>
 <link>http://www.vanmag.com/News_and_Features/Why_Your_Future_Lies_in_Youtube_and_Online_Advertising</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/QA5.jpg&quot; width=&quot;223&quot; height=&quot;85&quot; align=&quot;left&quot; /&gt; &lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Why_Your_Future_Lies_in_Youtube_and_Online_Advertising&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Why_Your_Future_Lies_in_Youtube_and_Online_Advertising#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/advertising">Advertising</category>
 <category domain="http://www.vanmag.com/tagged/digital_media">digital media</category>
 <category domain="http://www.vanmag.com/tagged/online_videos">online videos</category>
 <category domain="http://www.vanmag.com/tagged/YouTube">YouTube</category>
 <category domain="http://www.vanmag.com/author/john_burns">John Burns</category>
 <pubDate>Sun, 01 Jan 2012 15:45:33 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Wine Awards 2012: Best of Show</title>
 <link>http://www.vanmag.com/Shopping/Wine_Awards_2012_Best_of_Show</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;Dominique Piron Brouilly Domaine Combiaty 2009 &lt;/h3&gt;&lt;h5&gt;France $22.99 (Light Red)  +142836&lt;a href=&quot;http://www.bcliquorstores.com/product/626259&quot; target=&quot;_blank&quot; title=&quot;BCL Wine Listing&quot;&gt;&lt;/a&gt;&lt;/h5&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;W&lt;/span&gt;ine style is a moving target, always in flux. The kind of wines that endure, that make us pause, think, and feel, are precious indeed. These days, wines that deliver pure refreshment, that speak to a region and reflect an environment, are celebrated worldwide.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Wine_Awards_2012_Best_of_Show&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Wine_Awards_2012_Best_of_Show#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <pubDate>Sun, 01 Jan 2012 14:07:53 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Vancouver Magazine Wine Awards 2012</title>
 <link>http://www.vanmag.com/Shopping/Vancouver_Magazine_Wine_Awards_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;W&lt;/span&gt;ine’s greatest strength is its variety, and our diverse list of 100-plus winners will take you on unexpected journeys, and show that you can find value anywhere on the price spectrum. Thirteen countries show in the final results, which are dominated by France, Italy, and B.C. Five of the category winners were French, proving that this country, where wine is such a vital part of the psyche, is clearly on form. Our Best of Show winner also confirms that refreshment, nuance, and elegance matter in wine again.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Vancouver_Magazine_Wine_Awards_2012&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Vancouver_Magazine_Wine_Awards_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/australian_wine">Australian Wine</category>
 <category domain="http://www.vanmag.com/tagged/BC_Wines">BC Wines</category>
 <category domain="http://www.vanmag.com/tagged/californian_wine">Californian Wine</category>
 <category domain="http://www.vanmag.com/tagged/Chilean_Wine">Chilean Wine</category>
 <category domain="http://www.vanmag.com/tagged/Food_Wine">Food &amp;amp; Wine</category>
 <category domain="http://www.vanmag.com/tagged/french_wine">French Wine</category>
 <category domain="http://www.vanmag.com/tagged/Georgian_Wine">Georgian Wine</category>
 <category domain="http://www.vanmag.com/tagged/italian_wine">Italian Wine</category>
 <category domain="http://www.vanmag.com/tagged/New_Zealand_Wine">New Zealand Wine</category>
 <category domain="http://www.vanmag.com/tagged/Portugese_Wine">Portugese Wine</category>
 <category domain="http://www.vanmag.com/tagged/spanish_wine">Spanish Wine</category>
 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <category domain="http://www.vanmag.com/author/dj_kearney">DJ Kearney</category>
 <pubDate>Sun, 01 Jan 2012 13:55:25 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Vancouver Push Festival </title>
 <link>http://www.vanmag.com/Entertainment/Vancouver_Push_Festival</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;W&lt;/span&gt;hat began in 2003 as a modest collaboration between two local theatre companies has expanded into a juggernaut bent on forging relationships between Canadian multidisciplinary artists and their counterparts from around the globe. Argentinean writers, cult Japanese directors, Lebanese playwrights—they’re all here thanks to a performance/think tank of ever-increasing reach.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Entertainment/Vancouver_Push_Festival&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Entertainment/Vancouver_Push_Festival#comments</comments>
 <category domain="http://www.vanmag.com/article/entertainment/entertaining_guide">Entertaining Guide</category>
 <category domain="http://www.vanmag.com/article/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/tagged/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/tagged/film">Film</category>
 <category domain="http://www.vanmag.com/tagged/music">Music</category>
 <category domain="http://www.vanmag.com/tagged/Performing_Arts">Performing Arts</category>
 <category domain="http://www.vanmag.com/tagged/Push_Festival">Push Festival</category>
 <category domain="http://www.vanmag.com/tagged/theatre">Theatre</category>
 <pubDate>Sun, 01 Jan 2012 13:55:18 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Best Dessert Wines of 2012</title>
 <link>http://www.vanmag.com/Shopping/Best_Dessert_Wines_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/389/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Dessert Wines slideshow&quot;&gt;&lt;strong&gt;Dessert Wines&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/389/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYChile  $14.99 +1628Delicacy and intensity strike a perfect balance in our  versatile dessert winner. Concentrated and sweet from extra hang-time, familiar Sauvignon Blanc flavours of tangy citrus, guava, and dried herbs join honey, apricot, and pear. Zippy acidity keeps the sweetness in check, refreshing each silky mouthful. Choose local blue cheese, light fruit flan, or lemongrass sorbet&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_Dessert1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Concha y Toro Late Harvest Sauvignon Blanc 2007&lt;/a&gt;&lt;a href=&quot;/listplayer/389/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot; Ontario $25.99 +565861  Extravagantly sweet tropical flavours and creamy texture  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Desssert2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Château des Charmes “Vidal Icewine Estate Bottled” 2008 &lt;/a&gt;&lt;a href=&quot;/listplayer/389/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot; B.C. $59.99 +988535   Gorgeous notes of citrus and peach with Riesling’s zingy acidity    &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Desssert3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Nk’Mip Cellars Qwam Qwmt Riesling Icewine 2010 &lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;&lt;a href=&quot;/Shopping/Vancouver_Magazine_Wine_Awards_2012&quot; target=&quot;_blank&quot; title=&quot;2011 Wine Awards&quot;&gt;&lt;strong&gt;Return to 2012 Wine Awards results&lt;/strong&gt;&lt;/a&gt;&lt;/strong&gt; &lt;/p&gt;</description>
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 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <pubDate>Sun, 01 Jan 2012 13:51:12 -0500</pubDate>
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 <title>Best Fortified Wines of 2012</title>
 <link>http://www.vanmag.com/Shopping/Food_and_Wine/Best_Fortified_Wines_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/388/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Fortified slideshow&quot;&gt;&lt;strong&gt;Fortified&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/388/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYAustralia $84.99 +440214This precious liqueur Tawny is a vestige of Australia’s proud fortified wine tradition. Age-old stocks of cask-matured wine are blended artfully and released from time to time. Sumptuous body, velvety mouth feel, and burnished flavours of toffee, dried mixed peel, and praline coalesce in a complex, persistent finish. For the best aged cheese, plum pudding, or freshly roasted nuts&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0111_WA_Fortified2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Penfolds Grandfather Tawny&lt;/a&gt;&lt;a href=&quot;/listplayer/388/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $19.99 +734277★Just-right sweetness and astonishingly pure raspberry flavours★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_Fortified3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Elephant Island Framboise 2010  &lt;/a&gt;&lt;a href=&quot;/listplayer/388/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $21.99 +242669 Dry and delicate Sherry is in style again&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Fortified1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;González Byass Tio Pepe Fino&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;&lt;a href=&quot;/Shopping/Vancouver_Magazine_Wine_Awards_2012&quot; target=&quot;_blank&quot; title=&quot;2011 Wine Awards&quot;&gt;&lt;strong&gt;Return to 2012 Wine Awards results&lt;/strong&gt;&lt;/a&gt;&lt;/strong&gt; &lt;/p&gt;</description>
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 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/australian_wine">Australian Wine</category>
 <category domain="http://www.vanmag.com/tagged/Food_Wine">Food &amp;amp; Wine</category>
 <category domain="http://www.vanmag.com/tagged/Fortified_Wines">Fortified Wines</category>
 <category domain="http://www.vanmag.com/tagged/french_wine">French Wine</category>
 <category domain="http://www.vanmag.com/tagged/Portugese_Wine">Portugese Wine</category>
 <category domain="http://www.vanmag.com/tagged/spanish_wine">Spanish Wine</category>
 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <pubDate>Sun, 01 Jan 2012 13:46:25 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Do Vancouver Men Suck?</title>
 <link>http://www.vanmag.com/News_and_Features/Do_Vancouver_Men_Suck</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;N&lt;/span&gt;atalie, Elise, and Tracey are drinking pinot grigio in the Commune Café at Nelson and Seymour. Tracey, who&amp;#39;s in marketing, wears an electric-blue dress and flicks her bright blond hair over her shoulder. Elise, a tall brunette with a ready laugh who does business development for a firm downtown, is in a classic navy sheath. Natalie is home for a visit from grad school in Ontario; she&amp;#39;s a curvy blond in a flowered dress.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Do_Vancouver_Men_Suck&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Do_Vancouver_Men_Suck#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features/city_life">Inside Vancouver</category>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Dating">Dating</category>
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 <category domain="http://www.vanmag.com/tagged/Vancouver_Dating">Vancouver Dating</category>
 <category domain="http://www.vanmag.com/author/Katherine_Ashenburg">Katherine Ashenburg</category>
 <pubDate>Sun, 01 Jan 2012 13:30:55 -0500</pubDate>
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 <title>Best Red Wines of 2012</title>
 <link>http://www.vanmag.com/Shopping/Best_Red_Wines_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;Best Light Red Wines &lt;br /&gt;&lt;/h3&gt;&lt;p&gt;Usually scented and juicy, ight reds are perfect foils for fish like salmon, or halibut ishes where gentle tannins are needed. Bright acidity and pure fruit pair well with grilled sausages and wine-braised lentils, or rabbit with Dijon and tarragon sauce &lt;/p&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/385/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Light Reds slideshow&quot;&gt;&lt;strong&gt;Light Reds&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/385/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF SHOWFrance $22.99 +142836 Our winner comes from the southern reaches of Burgundy, in the rolling granite hills of Beaujolais. Here the Gamay grape anchors its roots deep in glinting crystalline rock and gives us jubilant cherry-flavoured, tangy wines with delicate tannins and unmistakable terroir expression. There are really two kinds of Beaujolais: mass-produced quaffing wines (including early-to-market simple Beaujolais Nouveau), and the finer cru wines with extra concentration and character from better sites, older vines, and traditional winemaking methods. For over 300 years the Piron family has tended vines in the cru of Brouilly, and the 2009 Combiaty reflects that intimate knowledge. Ruby-hued, with floral scents, dark cherries, herbal and earthy lifts, and the dry palate shows piercing berry fruit with spice, gamey notes, light tannins, and distinct minerality.  Refreshing and wondrously balanced, it will gain complexity in the bottle for a few more years. Enjoy it with saucisses frites, raclette cheese, or slow-cooked barbecue.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightRed8.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Dominique Piron Brouilly Domaine Combiaty 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/385/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $9.99 +619163Run, don’t walk, to load up on cases of this fruit-forward crowd-pleaser&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed15.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Farnese Primitivo Puglia 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $13.99 +143818★Ripe cherry, cinnamon spice, and generous Sicilian warmth★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed16.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Firriato Branciforti Nero d’Avola 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/385/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $14.97 +632141★  Wine lovers’ favourite Montepulciano Sangiovese blend  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightRed10.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;DeAngelis Rosso Piceno DOC 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $15.99  +166801 Cheerful, round, and fruity red blend from the south of Italy&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed17.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Raccolto Nero d’Avola Syrah 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/385/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $15.99 +457135  This Nebbiolo shows cherries, fennel, dusty minerals, and a firm structure &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed11.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Ricossa Barbera d’Asti 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $15.99 +616110   Pinot this correct and delicious is hard to find for 16 bucks. Buy by the case  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Yering Station Little Yering Pinot Noir  &lt;/a&gt;&lt;a href=&quot;/listplayer/385/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $18.99 +537399    Nicely structured with blackberry fruit and fresh acidity   &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed13.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Vina Zaco Tempranillo 2007  &lt;/a&gt;&lt;a href=&quot;/listplayer/385/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $22.99 +105817★This juicy, earthy, herbal Salt Spring Island wine has never been better★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed9.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Garry Oaks Zeta-Zweigelt 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand $22.99 +311340 Dazzling cherry fruit with spicy power from rugged Central Otago&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed4.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Mud House Pinot Noir Central Otago 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/11?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $24.99 +216770  Mellow, wood-burnished Rioja has been on our winning list for years &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed12.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;González Byass Beronia Reserva 2006 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/12?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;USA $24.99 +266551★Exuberant Willamette Valley Pinot Noir par excellence★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Olsen Family Vineyards Viridian Pinot Noir 2008  &lt;/a&gt;&lt;a href=&quot;/listplayer/385/13?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $25 +133371 ★  Euro-style, organic Pinot Noir calls up forest floors and raspberry fruit  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightRed7.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Rollingdale Reserve Pinot Noir 2007&lt;/a&gt;&lt;a href=&quot;/listplayer/385/14?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand  $26.99 +128074 Movie star Sam Neill’s Pinot is eloquent with raspberries and woodsy charm&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Two Paddocks Picnic Pinot Noir 2008 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/15?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand  29.99 +149740 ★Nelson’s sunny climate and organic farming account for Tussock’s stunning fruit purity★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightRed2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Woollaston Estates Tussock Pinot Noir 2007 &lt;/a&gt;&lt;a href=&quot;/listplayer/385/16?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $41.95  +138651 ★  Three litres of delicious, satisfying juicy red. In a box  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightRed14.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Il Conte Primitivo Negroamaro 2010  &lt;/a&gt;&lt;a href=&quot;/listplayer/385/17?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $45 +639658   Gorgeously balanced fruity/earthy old-vine Pinot shows winemaker Grant Stanley’s skill&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightRed6.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Quails’ Gate Winery Stewart Family Reserve Pinot Noir 2008  &lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;h3&gt;Best Medium Red Wines &lt;br /&gt;&lt;/h3&gt;&lt;p&gt;Reds with punch make lavourful partners for mellow moussaka, classic coq au vin, a rosy pink-centred seared duck breast, or pancetta-wrapped pork roast &lt;/p&gt;&lt;h3&gt; &lt;/h3&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/386/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Medium Reds slideshow&quot;&gt;&lt;strong&gt;Medium Reds&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/386/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYItaly $23.99 +118687 ★Mellow, firm, and earthy describes our Medium Red winner from Apulia on the heel end of Italy’s boot. The grape is ancient Aglianico (say “ah-lee-aneeko”) and it flourishes in the volcanic soils and rolling slopes of the Castel del Monte DOC. Developed, complex scents of plums and leather with mature, silky tannins and a long spicy finish. Keep the food simple: prime rib roast with pan jus★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed9.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Rivera Cappellaccio Riserva Castel del Monte DOC 2005&lt;/a&gt;&lt;a href=&quot;/listplayer/386/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot; Australia $9.99  +212373 Cheerful and fruit-forward crowd-pleasing Oz blend&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed15_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Long Flat Cabernet Sauvignon Shiraz 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot; France $14.99 +175034  Silky textured white pepper and kirschy bomb &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed1_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Farmer Robert Grenache Noir 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot; Argentina $14.99  +104018   Judges loved the dense chocolatey fruit and ripe, structured tannins  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed17_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Finca Las Moras Tannat 2008  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $15.99 +43109 ★Syrah, Garnacha, and Cariñena blend from the stony, elite terroir of Monsant★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed13.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Cellers Can Blau Kia 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $15.99 +532176Juicy Barossa Shiraz/Grenache is a delectable benchmark value&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed19.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;St Hallett Gamekeeper’s Shiraz&lt;/a&gt;&lt;a href=&quot;/listplayer/386/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $19 +122606 ★Classic plummy, stony, smooth Garnacha★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed12.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Bodegas Artadi Artazuri Navarra 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;italy $21.99  +479337 ★  Juicy Chianti Classico balances cherry fruit and Tuscan terroir  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Castello di Gabbiano Chianti Classico 2007  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $21.99 +929406 Traditionally built, savoury, clean Nebbiolo is a perennial winner&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Ricossa Barbaresco DOCG 2007 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chile $22.99 +139782 Distinct Aconcagua Carmenere is slowly and meticulously ripened &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed16.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Vina Errazuriz Single Vineyard Carmenere 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/11?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $23.96 +840801   Seriously built Rhône blend with generous peppery flavours  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed10.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Château La Courançonne Gratitude Plan de Dieu Côtes du Rhône 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/12?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $24.99 +485623    Pleasure-packed prime Shiraz/Cab/Merlot blend for your next grilled burger   &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed20.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Henry’s Drive Vignerons Pillar Box Reserve Shiraz 2008 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/13?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $26.99 +104885     Great balanced vintage for this favourite Sangiovese/Cab/Merlot blend    &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed8.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Antinori Villa Antinori Toscana 2006 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/14?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $27.90 +180372 ★This newish West Kelowna estate’s Syrah is inviting and well-priced★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed18.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Volcanic Hills Estate Winery Syrah 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/15?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $29.99 +282608 Top consultants are behind this ravishing Sardinian blend&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed7.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Punica Montessu 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/386/16?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $34.99 +156166 Modern, seriously delicious Tempranillo &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed14.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Ebano Viñedos and Bodegas Ébano 2008  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/17?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $39.99 +127050  Classic Sangiovese/Cab blend shows cassis and smooth tannins  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed6.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Capezzana “Villa Capezzana” Carmignano DOC 2006  &lt;/a&gt;&lt;a href=&quot;/listplayer/386/18?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $42.99 +39909   Spicy, complex, stunning Grenache/Syrah   &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumRed11.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Château de Saint Cosme Gigondas 2008 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/19?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $43.99 +551366    Stellar terroir-driven Tuscan red     &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Avignonesi Vino Nobile di Montepulciano DOCG 2008 &lt;/a&gt;&lt;a href=&quot;/listplayer/386/20?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $49.50 +320705 ★Developed complex flavours, smooth tannins, and lingering finish★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumRed4.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Castello di Bossi Chianti Classico DOCG Riserva 2006 Berardo &lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Best_Red_Wines_of_2012&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Best_Red_Wines_of_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/BC_Wines">BC Wines</category>
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 <category domain="http://www.vanmag.com/tagged/french_wine">French Wine</category>
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 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <pubDate>Sun, 01 Jan 2012 13:14:12 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6208 at http://www.vanmag.com</guid>
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 <title>Best Rosés of 2012</title>
 <link>http://www.vanmag.com/Shopping/Best_Roses_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/384/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Rosés slideshow&quot;&gt;&lt;strong&gt;Rosés&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/384/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYFrance  $12.99 +823229Dry and savoury, this stimulating southern Rosé combines lightness with full flavour. Wild berries meet herbal flavours and white pepper notes for a Rosé that is delish to sip on its own, but emphatic enough for food. Made from the classic trio of Cinsault (50 percent), Grenache (30 percent), and Syrah. Lifts steamed mussels, crab cake, or fiery chipotle pork burgers&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Rose1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Boutinot Chat-en-Oeuf Rosé 2010   &lt;/a&gt;&lt;a href=&quot;/listplayer/384/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $13.99 +559393Appetizing south of France spicy rosé from organic fruit&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Rose2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;La Vieille Ferme Côtes-du-Ventoux Rosé 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/384/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $16.99 +229096 ★Watermelon-hued, fruit-packed off-dry Rosé★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Rose3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;See Ya Later Ranch Nelly 2009 &lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;&lt;a href=&quot;/Shopping/Vancouver_Magazine_Wine_Awards_2012&quot; target=&quot;_blank&quot; title=&quot;2011 Wine Awards&quot;&gt;&lt;strong&gt;Return to 2012 Wine Awards results&lt;/strong&gt;&lt;/a&gt;&lt;/strong&gt; &lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Best_Roses_of_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/BC_Wines">BC Wines</category>
 <category domain="http://www.vanmag.com/tagged/Food_Wine">Food &amp;amp; Wine</category>
 <category domain="http://www.vanmag.com/tagged/french_wine">French Wine</category>
 <category domain="http://www.vanmag.com/tagged/wine_list_awards">Wine List Awards</category>
 <pubDate>Sun, 01 Jan 2012 13:09:23 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6207 at http://www.vanmag.com</guid>
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<item>
 <title>Best White Wines of 2012</title>
 <link>http://www.vanmag.com/Shopping/Best_White_Wines_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;Best Light White Wines&lt;/h3&gt;&lt;p&gt;Their light and tangy aromatics are built for spicy or exotic flavours like coconut curry or won tons. Pair with decent takeout Chinese or fiery turmeric-laced Singapore noodles&lt;br /&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/381+/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the  Light whites slideshow&quot;&gt;&lt;strong&gt; Light whites&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/381+/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYFrance $13.99 +124834Racy, lemony, and minerally, this delicate white from the Languedoc epitomizes light wine. Picpoul de Pinet is one of the oldest appellations in France and sits lagoon-side on the Mediterranean shore. Wines made from the Picpoul grape are dry and lively with a briny character. Drink it young and cool with fresh-from-the-ocean oysters, steamed mussels, or salty picholine olives&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Ormarine Picpoul de Pinet 2010   &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Argentina $12 +167262 ★Rose petal aromas and lively creamsicle flavours★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite9_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Finca La Chamiza Polo Amateur Torrontés 2011  &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $12.99 +615542  Definitive, delicious appley B.C. Pinot Blanc&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite8_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Peller Estates Okanagan Family Series Pinot Blanc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;South Africa $13.96 +659037 Spritely and fresh Cape white&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite3_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Spier Chenin Blanc 2011 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Germany $13.98 +426536  Balanced, fruity Riesling in fun cobalt-blue bottle &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite11_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Nollen Notorious Rooster Riesling 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand  $16.99 +309575 Guava and passion fruit shine in this consistent Marlborough “Savvy”&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite6.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Matua Valley Hawkes Bay Sauvignon Blanc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $16.99 +169730 Savoury, bone-dry Grenache Blanc food wine  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Mythique Blanc Languedoc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand  $18.99 +342360   Succulent, elegant Sauvignon from a standout producer    &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite7.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Villa Maria Private Bin Sauvignon Blanc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $17.90 +217166    Best and driest Riesling yet from CedarCreek      &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite13.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;CedarCreek Estate Winery Riesling 2010  &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand $19.99 +171801Concentrated, lusciously fruity NZ Riesling has jazzy balancing acid    &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite12.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Forrest Vineyard “The Doctors” Riesling 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/11?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $19.99  +450890 ★ Honey, peaches, and chiselled acidity mark this stunning old-vine wine★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0111_WA_LightWhite4.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Road 13 Vineyards Old Vines Chenin Blanc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/381+/12?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $23.94 +882027 ★  Year after year, this aromatic star is a eserving winner★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_LightWhite10.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;JoieFarm A Noble Blend 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/381+/13?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;USA $23.99 +176537 ★   Heady aromatics and flavours of melon, peach, and tangerine  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_LightWhite5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Pine Ridge Chenin Blanc Viognier 2010&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;h3&gt;Best Medium White Wines&lt;/h3&gt; &lt;p&gt;Super-adaptable, drink-anytime whites with perfect mid-weight and balance are ideal for simple pasta dishes with garlic and olive oil, or lemon-and-herb-stuffed roast chicken, or potato pizza&lt;br /&gt; &lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/382+/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the  Medium whites slideshow&quot;&gt;&lt;strong&gt; Medium whites&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/382+/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYFrance  $27.99 +359844For 90 years, 300 growers in chilly Chablis have been contributing Chardonnay fruit to the La Chablisienne collective. The excellent 2009 vintage gives the La Pierrelée extra concentration, finesse, and ageability. Citrus and chalky scents prepare the palate for taut acidity, lemon flavours, and a stony, lingering finish. Ultra-correct Chablis for a remarkable price for your next seafood tower or lemon chicken &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumWhite10.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;La Chablisienne Chablis La Pierrelée 2009&lt;/a&gt;&lt;a href=&quot;/listplayer/382+/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chile $10.99  +566836Simply one of the best wine values ever&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite5_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Cono Sur Viognier 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand $14.99 +133108 ★Uplifting herbs and tart apple flavours with a jalapeño note★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite15.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Cottesbrook Marlborough Sauvignon Blanc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $15.90 +641720★  Try this locally made versatile food sake with mixed charcuterie  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sake1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Artisan SakeMaker Osake Junmai 2011  &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $15.99 +593129 Perfect apricot flavours in this stylish Viognier&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite6.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Jackson-Triggs Okanagan Silver Series Viognier 2010  &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $16.99 +321588  Lychee-packed, off-dry, and fruity Gewürz &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite7.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Gray Monk Gewürztraminer 2010  &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $17.90 +731661   Hedonistic tropical flavours in this intense, off-dry Gewürz  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite9.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Thornhaven Gewürztraminer 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $17.99 +533174    Snazzy citrus, stone fruit, and crunchy freshness from star winemaker Karen Gillis    &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite13.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Red Rooster Pinot Gris 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $18.99 +626002     Crunchy honeydew melon and hite peaches adorn this Okanagan benchmark Pinot Gris     &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite14.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Sandhill Wines Pinot Gris 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $19.91 +680827★Rose petal scents, spicy on the palate★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumWhite8.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Desert Hills Gewürztraminer 2010  &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/11?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $19.99 +379149Elegantly and subtly oaked Margaret River Chard&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Evans &amp; Tate Metricup Road Chardonnay 2009 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/12?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Austria $19.99 +458067★Exotic white pepper and vanilla flavours★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite4.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Laurenz V Friendly Grüner Veltliner 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/13?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $19.99 +118505 Hint of toasted oak, crisp acidity, and citrus peel flavours&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite11.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Robert Oatley Mudgee Chardonnay 2009  &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/14?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $19.99 +144790  Fragrant and smoky dry white from Campania’s famous Falanghina grape &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Terredora Falanghina 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/15?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;New Zealand $19.99 +300368   Tropical fruit succulence with pungent, mineral finish  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_MediumWhite16.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Whitehaven Sauvignon Blanc 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/16?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $21.99 +128298★Cool-climate frontier Pinot Gris from Creston★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite12.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Baillie-Grohman Estate Winery Pinot Gris 2010 &lt;/a&gt;&lt;a href=&quot;/listplayer/382+/17?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $22 +15214★  Chablis-like minerally white from unsung grape  ★ Only available in private wine stores  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_MediumWhite2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Ca’du Rabaja Arneis Merrigiare 2010  &lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Best_White_Wines_of_2012&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Best_White_Wines_of_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <pubDate>Sun, 01 Jan 2012 12:27:56 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6206 at http://www.vanmag.com</guid>
</item>
<item>
 <title>Best Sparkling Wines of 2012 for New Year&#039;s Eve</title>
 <link>http://www.vanmag.com/Shopping/Best_Sparkling_Wines_of_2012</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt; &lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/+380/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Sparkling slideshow&quot;&gt;&lt;strong&gt;Sparkling&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/+380/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;BEST OF CATEGORYFrance $24.99  +657742 “Crémant” indicates a sparkling wine made in the Champagne method but outside the Champagne area. Bailly Réserve features Pinot Noir and Chardonnay, plus local Gamay and Aligote, blended and then bottle-fermented and -aged to gain flavour, harmony, and complexity. Appetizing citrus, apples, a toasty aspect, and striking minerality. Mid weight and foamy mousse. Drink it as the Burgundians do: as an apéritif or with goat cheese&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_Sparkling4.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Caves de Bailly-LaPierre Bailly Réserve Crémant de Bourgogne&lt;/a&gt;&lt;a href=&quot;/listplayer/+380/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Spain $12.99 +551218 Well-priced, dry, lemony classic cava&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_Sparkling2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;J. Garcia Carrión Cristalino Cava Brut &lt;/a&gt;&lt;a href=&quot;/listplayer/+380/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Australia $12.99 +89268 A burst of ripe berries and cream in this soft Aussie fizz&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sparkling8_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Yellowglen Pink  &lt;/a&gt;&lt;a href=&quot;/listplayer/+380/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $14.95  +487934Soft bubbles and sweet flavours of fruit salad&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sparkling3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Marenco Moscato d’Asti Scrapona 2010&lt;/a&gt;&lt;a href=&quot;/listplayer/+380/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Italy $23.99  +426692 ★Classic dry Prosecco shows peach and minerals★ Only available in private wine stores&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sparkling1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Adami Bosco di Gica Prosecco DOCG &lt;/a&gt;&lt;a href=&quot;/listplayer/+380/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $24.99  +286914 ★ Pink and foamy mouthful of orchard apples★ Only available in private wine stores &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sparkling9.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Elephant Island Orchard Wines  The Little King 2008 &lt;/a&gt;&lt;a href=&quot;/listplayer/+380/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $24.99 +711218Blissful marriage of Riesling, Chardonnay, and Pinot Blanc in this bottle-fermented and -aged sparkling B.C. favourite&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/%60VM0112_WA_Sparkling6.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Gray Monk Odyssey White Brut 2008  &lt;/a&gt;&lt;a href=&quot;/listplayer/+380/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;France $24.99 +829036 ★Tangy and svelte bottle-fermented Pinot Noir★ Only available in private wine stores&amp;amp;nbsp;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_Sparkling7.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Lucien Albrecht Crémant Brut Rosé&lt;/a&gt;&lt;a href=&quot;/listplayer/+380/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;B.C. $34.99 +820696 ★ Beer-capped, hall-of-fame serious B.C. bubble★ Only available in private wine stores&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/VM0112_WA_Sparkling5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Road 13 Vineyards Sparkling Chenin Blanc 2008&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;&lt;a href=&quot;/Shopping/Vancouver_Magazine_Wine_Awards_2012&quot; target=&quot;_blank&quot; title=&quot;2011 Wine Awards&quot;&gt;&lt;strong&gt;Return to 2012 Wine Awards results&lt;/strong&gt;&lt;/a&gt;&lt;/strong&gt; &lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Best_Sparkling_Wines_of_2012#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/australian_wine">Australian Wine</category>
 <category domain="http://www.vanmag.com/tagged/BC_Wines">BC Wines</category>
 <category domain="http://www.vanmag.com/tagged/Champagne">Champagne</category>
 <category domain="http://www.vanmag.com/tagged/Food_Wine">Food &amp;amp; Wine</category>
 <category domain="http://www.vanmag.com/tagged/french_wine">French Wine</category>
 <category domain="http://www.vanmag.com/tagged/italian_wine">Italian Wine</category>
 <category domain="http://www.vanmag.com/tagged/Sparkling_Wine">Sparkling Wine</category>
 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <pubDate>Sun, 01 Jan 2012 12:14:35 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6205 at http://www.vanmag.com</guid>
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 <title>Christmas Brunch Recipes from Top Vancouver Chefs</title>
 <link>http://www.vanmag.com/Restaurants/Christmas_Brunch_Recipes_from_Top_Vancouver_Chefs</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;Savoury Layered Crêpes &lt;/h3&gt;&lt;p&gt;Celeste Mah is the pastry chef at &lt;a href=&quot;http://www.chambar.com/&quot; target=&quot;_blank&quot; title=&quot;Chambar&quot;&gt;Chambar &lt;/a&gt;but she&amp;#39;s a wiz at brunch, too. She&amp;#39;s responsible for all the fruit toppings and chocolate sauces on &lt;a href=&quot;http://www.medinacafe.com/&quot; target=&quot;_blank&quot; title=&quot;Cafe Medina&quot;&gt;Café Medina&lt;/a&gt;&amp;#39;s brunch menu, that are also available for purchase next door at &lt;a href=&quot;http://www.dirtyapron.com&quot; target=&quot;_blank&quot; title=&quot;The Dirty Apron&quot;&gt;The Dirty Apron&lt;/a&gt;.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Christmas_Brunch_Recipes_from_Top_Vancouver_Chefs&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Christmas_Brunch_Recipes_from_Top_Vancouver_Chefs#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants/recipes">Recipes</category>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Celeste_Mah">Celeste Mah</category>
 <category domain="http://www.vanmag.com/tagged/Chambar">Chambar</category>
 <category domain="http://www.vanmag.com/tagged/Christmas_Brunch">Christmas Brunch</category>
 <category domain="http://www.vanmag.com/tagged/fra%C3%AEche">Fraîche</category>
 <category domain="http://www.vanmag.com/tagged/Jefferson_Alvarez">Jefferson Alvarez</category>
 <category domain="http://www.vanmag.com/tagged/Recipes">Recipes</category>
 <category domain="http://www.vanmag.com/tagged/Red_Wagon">Red Wagon</category>
 <category domain="http://www.vanmag.com/author/Jenn_Chic">Jenn Chic</category>
 <pubDate>Wed, 21 Dec 2011 18:32:52 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6280 at http://www.vanmag.com</guid>
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 <title>Best Hot Chocolate Recipes</title>
 <link>http://www.vanmag.com/Restaurants/Best_Hot_Chocolate_Recipes</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;With just a sprinkle from his spice cupboard, &lt;a href=&quot;/Restaurants/Pastry_Chef_of_the_Year&quot; target=&quot;_blank&quot; title=&quot;Thomas Haas Pastry Chef of the Year 2011&quot;&gt;Thomas Haas&lt;/a&gt;, of &lt;a href=&quot;http://www.thomashaas.com/&quot; target=&quot;_blank&quot; title=&quot;Thomas Haas&quot;&gt;Thomas Haas Fine Chocolate &amp;amp; Patisserie&lt;/a&gt;, transforms hot chocolate into a worldly treat. Traditional Christmas spices like cinnamon, nutmeg, and clove keep it familiar.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Best_Hot_Chocolate_Recipes&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Best_Hot_Chocolate_Recipes#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants/recipes">Recipes</category>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/hot_chocolates">hot chocolates</category>
 <category domain="http://www.vanmag.com/tagged/Pastry_Chef">Pastry Chef</category>
 <category domain="http://www.vanmag.com/tagged/Recipe">Recipe</category>
 <category domain="http://www.vanmag.com/tagged/Recipes">Recipes</category>
 <category domain="http://www.vanmag.com/author/Jenn_Chic">Jenn Chic</category>
 <pubDate>Wed, 14 Dec 2011 19:06:15 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6275 at http://www.vanmag.com</guid>
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 <title>New Year&#039;s Eve 2011</title>
 <link>http://www.vanmag.com/Entertainment/newyears2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;There are many ways to ring in the new year (if you&amp;#39;re staying in, make it a classy affair with &lt;a href=&quot;http://www.westernlivingmagazine.com/HD/1211.HD_champagne-flutes-saucers.html&quot;&gt;champagne flutes &lt;/a&gt;like these selected by the editors at our sister publication &lt;a href=&quot;http://www.westernlivingmagazine.com/&quot;&gt;Western Living&lt;/a&gt;). Here are our favourites:&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Entertainment/newyears2011&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Entertainment/newyears2011#comments</comments>
 <category domain="http://www.vanmag.com/article/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/neighborhood/Various_locations">Various locations</category>
 <category domain="http://www.vanmag.com/tagged/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/tagged/Events">Events</category>
 <category domain="http://www.vanmag.com/tagged/New_Years_Eve_2011">New Year&amp;#039;s Eve 2011</category>
 <category domain="http://www.vanmag.com/tagged/nightlife">Nightlife</category>
 <category domain="http://www.vanmag.com/author/Caroline_Forsyth">Caroline Forsyth</category>
 <pubDate>Thu, 08 Dec 2011 18:54:32 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6203 at http://www.vanmag.com</guid>
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 <title>House Cocktail</title>
 <link>http://www.vanmag.com/Restaurants/House_Cocktail</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;A&lt;/span&gt;t Boneta in Gastown, bartender Simon Kaulback keeps the drink menu focussed on classic cocktails. Here he uses B.C. ingredients, like gin from Victoria and fruit from the Okanagan, for a refreshing drink that’ll keep the party lively this holiday season. &lt;em&gt;Photos by: &lt;a href=&quot;http://www.geipelphotography.com/&quot; target=&quot;_blank&quot;&gt;Greg Geipel&lt;/a&gt;&lt;/em&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/+375/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the HOW TO MAKE OUR HOUSE COCKTAIL slideshow&quot;&gt;&lt;strong&gt;HOW TO MAKE OUR HOUSE COCKTAIL&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/+375/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Fill a shaker glass with 1 oz Victoria Gin&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/step1.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Step One&lt;/a&gt;&lt;a href=&quot;/listplayer/+375/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Add 1 oz Pineau des Charentes&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/step2.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Step Two&lt;/a&gt;&lt;a href=&quot;/listplayer/+375/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;add 1 oz fresh lemon juice, 1 oz Okanagan apple juice&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/step3.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Step Three&lt;/a&gt;&lt;a href=&quot;/listplayer/+375/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Add ice and shake for about 10 seconds&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/step4.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Step Four&lt;/a&gt;&lt;a href=&quot;/listplayer/+375/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Pour into a tall glass with ice and top up with tonic water&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/step5.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Step Five&lt;/a&gt;&lt;a href=&quot;/listplayer/+375/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Garnish with thin slices of Okanagan apple. Enjoy!&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/step6.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Step Six&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;h3&gt;&lt;em&gt;&lt;strong&gt;VIDEO: &lt;/strong&gt;&lt;/em&gt;&lt;strong&gt;HOW TO MAKE VM&amp;#39;S HOUSE COCKTAIL w/ SIMON KAULBACK (coming soon) &lt;/strong&gt;&lt;/h3&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/House_Cocktail&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/House_Cocktail#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants/recipes">Recipes</category>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/cocktail">cocktail</category>
 <category domain="http://www.vanmag.com/tagged/Drinking_Guide_2011">Drinking Guide 2011</category>
 <category domain="http://www.vanmag.com/tagged/Gin">Gin</category>
 <category domain="http://www.vanmag.com/tagged/Tom_Collins">Tom Collins</category>
 <category domain="http://www.vanmag.com/author/The_Editors">The Editors</category>
 <pubDate>Thu, 01 Dec 2011 18:58:35 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6137 at http://www.vanmag.com</guid>
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 <title>Drinking Guide 2011</title>
 <link>http://www.vanmag.com/Restaurants/Drinking_Guide_2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;&lt;strong&gt;We surveyed every booze haunt in town to bring you the best cocktails, insider tips, and finest B.C. brews (99 of them, to be precise) ever assembled. Cheers!&lt;/strong&gt;&lt;/h3&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;/Shopping/Food_and_Wine/99_Bottles_of_BC_Beer&quot;&gt;&lt;img src=&quot;/sites/files/line.jpg&quot; width=&quot;681&quot; height=&quot;1&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Drinking_Guide_2011&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Drinking_Guide_2011#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/neighborhood/Various_locations">Various locations</category>
 <category domain="http://www.vanmag.com/tagged/Barfly">Barfly</category>
 <category domain="http://www.vanmag.com/tagged/BC_Beer">BC Beer</category>
 <category domain="http://www.vanmag.com/tagged/Cocktails">Cocktails</category>
 <category domain="http://www.vanmag.com/tagged/Drinking_Guide_2011">Drinking Guide 2011</category>
 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <category domain="http://www.vanmag.com/author/Various">Various</category>
 <pubDate>Thu, 01 Dec 2011 18:31:35 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6136 at http://www.vanmag.com</guid>
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 <title>Ask a Bartender</title>
 <link>http://www.vanmag.com/Restaurants/Ask_a_Bartender</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/vmweb.jpg&quot; hspace=&quot;5&quot; width=&quot;74&quot; height=&quot;74&quot; align=&quot;left&quot; /&gt; &lt;/p&gt;&lt;h3&gt; &lt;/h3&gt;&lt;h3&gt;&lt;strong&gt;I JUST GOT DUMPED. WHAT WOULD YOU MAKE ME?&lt;br /&gt;&lt;/strong&gt;&lt;/h3&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Ask_a_Bartender&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Ask_a_Bartender#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Barfly">Barfly</category>
 <category domain="http://www.vanmag.com/tagged/CinCin">CinCin</category>
 <category domain="http://www.vanmag.com/tagged/Cocktails">Cocktails</category>
 <category domain="http://www.vanmag.com/tagged/Drinking_Guide_2011">Drinking Guide 2011</category>
 <category domain="http://www.vanmag.com/tagged/Hawksworth_Restaurant">Hawksworth Restaurant</category>
 <category domain="http://www.vanmag.com/tagged/Neal_McLennan">Neal McLennan</category>
 <category domain="http://www.vanmag.com/tagged/Yew_Restaurant">Yew Restaurant</category>
 <category domain="http://www.vanmag.com/author/neal_mclennan">Neal McLennan</category>
 <pubDate>Thu, 01 Dec 2011 17:01:36 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6142 at http://www.vanmag.com</guid>
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 <title>The Vancouver Power 50 2011</title>
 <link>http://www.vanmag.com/News_and_Features/The_Vancouver_Power_50_2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/+374/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the Meet the 2011 Vancouver Power 50 Nominees slideshow&quot;&gt;&lt;strong&gt;Meet the 2011 Vancouver Power 50 Nominees&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/+374/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, BC PensionWhen, in 2008, Nashman took over one of Canada’s largest not-for-profit pension service organizations (collecting and distributing benefits to 426,000 active and retired college, municipal, and public service employees, and teachers), she faced: 1) a system that uses the telephone as its primary channel of service; and 2) an imminent tsunami of boomer retirees. In the next five years, the number of people going on pension will increase significantly, and so the system must be retooled at its core, and fast. “I have to be driven by the direction forward, not by a specific destination.” In other words, stick with a strategic plan for the decade ahead, but be nimble enough to adapt to inevitable obstacles. Definition of wisdom? Wisdom is not a single idea or virtue. It’s a set of skills, habits, character, and intellect that enables us to know what matters most. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Nashman.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;50. Laura Nashman&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Co-owner, T&amp;amp;amp;M GroupWhat is it about former Mounties who get rich in the food-franchising business? Ron Joyce is a wealthy man thanks to Tim Hortons, and Jim Treliving quit the force to become a Boston Pizza franchisee. He opened his first restaurant in 1968 in Penticton, became friends and partners with accountant George Melville, and today they’re co-owners and co-chairmen of the hugely successful pizza chain. Treliving’s involved in everything from the Central Hockey League to the Global Entertainment Corporation, and—through the Boston Pizza Foundation—he’s helped raise more than $10 million for charities like Kids Help Phone and the Juvenile Diabetes Research Foundation. Most people, though, know him as a panellist on the CBC show Dragons’ Den where, with candour but empathy, he dispenses his business wisdom to wannabe entrepreneurs. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Treliving.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;49. Jim Treliving&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;PhysicianSon of the legendary King Wong, who was the founder of the Dollar Food Group and a respected member of the Chinese community until his death in 2000, Peter sits on several powerful boards around town, including West Point Grey Academy (he’s a cofounder) and the Chinese Cultural Centre of Greater Vancouver. His real pull, though, is in his Chinatown contacts (everyone from Ujjal Dosanjh to Gordon Campbell has sought his advice there) and in his ability to connect local entrepreneurs and politicians with mainland Chinese counterparts; it was his guanxi that set up many of the meetings Gregor Robertson had with groups in China during the mayor’s green-industry tour last year. Biggest mistake? Not having spent enough time with my father before he passed away. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Wong_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;48. Peter KK Wong&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President, BC Teachers’ FederationBack in 2002, newly elected Education Minister Christy Clark pushed through Bills 27 and 28, which the Supreme Court recently overturned. In March, teachers began a new round of collective bargaining, requesting better working conditions, salaries, and benefits on par with provincial counterparts, and the right (as in ’02) to negotiate conditions like class size and the placement of special-needs students. Newly elected Education Minister George Abbott has held firm as teacher-led job actions have affected report cards and supervision, but even if Abbott orders them essential, the BCTF could repeat its 10-day strike of 2005, eating fines worth hundreds of thousands. Money cannily spent: Lambert (a teacher since 1973) holds the purse strings not only for the 75,000 teachers across the province but potentially every other public-service employee as unions move forward with salary negotiations this year. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Lambert.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;47. Susan Lambert&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, TransLinkYou likely don’t know his name. But the low-profile Jarvis runs the billion-dollar agency that makes the decisions about the bus frequency in your community, the truck route next to your house, and the state of the bridge you drive on. Jarvis, an accountant, has brought some calm to TransLink since he started running it in late 2009 (and moved from interim to permanent CEO in 2010) after feisty reigns by Tom Prendergast and Pat Jacobsen. Under him, TransLink’s relationship with government has entered a less combative phase. He’s also moved to rein in the head-office budget and has worked to de-silo the bus, rail, SkyTrain, and road divisions for a more unified organization. One that he is moving from Metrotown to New Westminster in 2013. What do you wish you’d known at 21? Relationships trump logic.  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Jarvis.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;46. Ian Jarvis&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, CuCo Resources Fourteen years ago, a Vancouver tax lawyer heading a little company called Cornerstone Innovations paid $3 million to acquire another little company manufacturing a monitoring bracelet for infants and seniors. Somewhere around the time the resulting eXI Wireless (specializing in health applications for RFID technology) was itself bought by category champ VeriChip, that lawyer happened to find himself, opportunity ready, in the tumultuous country of his birth, Democratic Republic of the Congo. Talib’s current company—CuCo Resources—has gone a little bigger, raising US$45 million (and another projected $100 million this year) as it prepares to mine an estimated 2.5 million tonnes of copper in Katanga province. But that’s not why he’s on this list. An Ismaili Muslim, Talib has kept fundraising and volunteerism (Vancouver Foundation, BC Children’s Hospital, the Aga Khan Council for Canada) at the heart of his activities throughout his career. Wisest person? It might be the homeless person who has seen more than I can imagine or the entrepreneur who has “made it”—wisdom emerges all the time. &amp;amp;nbsp;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Talib.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;45. Malik Talib &lt;/a&gt;&lt;a href=&quot;/listplayer/+374/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Executive director, BC Civil LibertiesThe city’s iconic 35-year-old Jiminy Cricket has the unenviable job of simultaneously holding the line against our most powerful, and making uncomfortable comments on current events. Free porn on BC Ferries? Restrictions on polygamy? Vigilantism after the Stanley Cup Riots? The six-foot-seven lawyer/social activist has views on them all, and if they’re not always universal, they are nonetheless reasoned enough that he fell only 564 votes behind Christy Clark in the May by-election for West Point Grey (he, at least, sold his condo and moved into the riding). His lasting impact is with the rights of the poorest (sex-trade workers, the homeless) in their dealings with authority. Civilian oversight of the VPD owes much to Eby. Biggest mistake? Holy cow, what mistakes haven’t I made? That’s a shorter list. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/David_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;44. David Eby&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Leader, BC ConservativesAt 69, an age when most politicians retreat to live off their famous pensions, Cummins is poised to become the spoiler in the next provincial election. Ask the New Democrats, who’ve tracked his every organizational move in government strongholds with their own drives. Ask the Liberals, who paid him the ultimate tribute—a string of attack ads. The radio spots complained that Cummins had voted NDP in the last provincial election, taken the MP pension in defiance of his Reform party roots, and opposed a long-overdue hike in the provincial minimum wage. A true maverick, in other words, in a famously contrary province. The Cummins team draws on right-wing populists fed up with a Liberal government that (in their eyes) has drifted too far toward the NDP. Cummins: “I can’t tell the difference between them anymore.” Call it the revenge of the Reformers. Biggest mistake? A lack of wisdom, but I rate my mistakes on a laughter scale: some of them have made great memories.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Cummins.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;43. John Cummins&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, PharmasaveThe first sign there was something really special about Paish came in 2000, when the then-40-year-old lawyer was named managing partner of the prestigious Fasken Martineau DuMoulin firm. It was unusual to see a woman head up a large corporate firm; it was extraordinary to see a woman so young. Six years later, when her term as managing partner expired, Paish moved over to the corporate world, becoming CEO of Pharmasave Drugs. She’s since led the company’s major expansion across the country—it now has more than 400 locations—and served on boards ranging from ICBC to BC Women’s Hospital Foundation. Her wise counsel, no-nonsense smarts, and personal generosity have made her a mentor and role model for a whole new generation of women in business. Biggest mistake? Missing my daughter’s first swimming test. I arrived at the pool just as she was getting out of the water. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Paish.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;42. Sue Paish&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;PhilanthropistWhen Wosk retired last year as director of interdisciplinary programs in continuing studies at Simon Fraser University, there were plenty of long faces on campus. During his 15 years on the job, Wosk had done much to enrich the university experience, including launching pioneering programs such as The Philosopher’s Café, which offered students an opportunity to discuss the issues of the day, a model now duplicated on campuses in many countries. It was his late father who donated the building that now houses the Morris J Wosk Centre for Dialogue in downtown Vancouver, but Yosef has earned a stellar reputation of his own. An ordained rabbi and religious art consultant, he’s lectured around the world and is admired for his combination of fierce intelligence and innate compassion. Biggest mistake? Not having written, learned, nor loved enough. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Wosk.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;41. Yosef Wosk&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/11?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Leader, BC NDP As Glen Clark’s chief of staff, Dix did everything for the NDP premier, from squelching a recall campaign to fabricating a memo during the casino-licensing scandal to taking the fall when Clark was first on the ropes. Not much of a résumé for launching a political career, which makes the results all the more impressive. First he secured Clark’s old seat in the Legislature. Then he emerged as the most effective critic in a revived Opposition. Then, after others orchestrated a convenient coup against Carole James, Dix won the leadership by out-organizing Mike Farnworth. Since becoming leader of the Opposition, he’s united the party, avoiding hard-line positions. A year after one of the most bitter leadership fights in party history, the NDP finds itself with a good shot at power in the next election. Dix is smart and driven. Never underestimate a workaholic. Wisest advice? “Attachment to outcomes produces suffering. Aimlessness in leaders breeds distrust.” &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Dix.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;40. Adrian Dix&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/12?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chief of Staff, Office of the Premier “One of my oldest friends,” declared Christy Clark, as she stood by him at the victory party for the B.C. Liberal leadership. “One of my oldest friends,” he agreed. Both were born into B.C. Liberal families—their fathers ran for the party and lost in the 1960s when it was the struggling third force in provincial politics. They came up through the young Liberals together, organized together, helped the Liberals win power together, quit the Campbell government within six months of each other. He’s as much a political animal as she is. His challenge now is to demonstrate the managerial wherewithal to weld together a scattered government and an all-over-the-map agenda into a focused team that can secure a rare fourth term for the B.C. Liberals.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Mcdonald.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;39. Mike McDonald&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/13?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chairman, S.U.C.C.E.S.S.The United Chinese Community Enrichment Services Society started in 1973 with the beautiful vision of bolstering multicultural harmony and the integration of new Canadians into broader society. The organization has prospered; last year its activities involved almost 100,000 people and it raised more than $24 million. The new chair, elected in 2010, faces a generational task: on the one hand, Chan, 40, needs to attract a younger Asian set to its board and activities; on the other, its responsibility for seniors and the homeless only intensifies as local populations age. Chan, a Ministry of Health bureaucrat with law degrees from the U of Hong Kong and Georgetown, is broadly celebrated for offering new leadership and being a role model for Asian social-service agencies nationwide. What do you wish you’d known at 21? How important it is to remain open-minded.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Chan_0.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;38. Dennis Chan&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/14?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President &amp;amp;amp; CEO, Coast Capital SavingsIn 2009, after 20 years at HSBC (in roles ranging from commercial banking to overseeing HSBC.com) Redies jumped ship to Coast Capital, Canada’s second-largest credit union after Vancity (50 branches; 400,000 members; 1,900 employees). The 50-year-old exec, who graduated with a double major in economics and Asian studies from UVic, kicked off her tenure in typical style—restructuring the executive team (six of the nine senior members are women) and introducing new roles (like a chief risk officer). She wrapped up 2010 reporting a record net income of $65.4 million, an increase of  20 percent from 2009. Up next: expansion into Alberta and Ontario, now that the feds have passed legislation allowing credit unions to operate beyond their provincial boundaries. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Redies.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;37. Tracy Redies&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/15?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Co-owners, Larco Group (*Mansoor Lalji not pictured) Canadian Business recently put family-owned real-estate giant Larco (Park Royal, Whistler Village Centre, Surrey’s Morgan Crossing) at No. 29 on its Rich 100 List, with a joint worth of $1.83 billion. Wisdom is sometimes knowing actions speak louder than magazine profiles—neither brother (nor their London-based sibling, Shiraz) has granted interviews in recent years beyond: “With turmoil in Muslim countries such as Iraq, Lebanon, and Afghanistan, we need to promote in the Western world, a better understanding of the people of the Muslim communities” (Amin on the million-dollar donation to SFU’s Centre for Muslim studies) and “These properties are located in prime locations, they complement our existing portfolio, and we are guaranteed tenants for the next 25 years” (on buying and repurposing nine federal office buildings, including the Sinclair Centre). “Larco Investments is very pleased with this transaction.”  &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Lalji.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;36. Amin &amp; Mansoor Lalji&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/16?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President, Jim Pattison GroupClark’s 10-year rise in the city’s business hierarchy accelerated this year when Jimmy Pattison promoted him to president of the entire Jim Pattison Group, which included a move downtown and into the office next door to the big man’s. He’s said to be helping plan the succession for the company, an all-absorbing job that precludes any return to politics. But if Adrian Dix were to become the next leader of B.C., the former NDP premier would enjoy a special relationship with Victoria—he’s steadfastly maintained friendships with old political colleagues, including Dix. Clark acted as an informal outside adviser to Dix’s leadership campaign, a natural relationship for two men who worked closely together and owned a house together for 10 years. Wisest advice? “Always outwork them.” &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Clark.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;35. Glen Clark&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/17?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Founder &amp;amp;amp; Chairman, Wall FinancialThe city’s granddaddy of mega-developers stepped back into the spotlight last December to throw his support behind Christy Clark’s leadership bid. His Wall clan also invested heavily in Vision Vancouver. Two successful political chess moves, typical of a developer renowned for his far-sightedness. Wall Financial, started in 1969, now has assets worth half a billion, and has achieved some notable wins in Vancouver the last few years. While other developers were falling by the wayside, the Walls—Peter, the company’s “adviser;” and nephew Bruno, the president—swung a massive rezoning in the heart of the West Side, sold out a project in days next to the then-moribund Olympic Village, and got council support for reviving Commercial Drive’s York Theatre.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Wall.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;34. Peter Wall&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/18?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President, Concord PacificIf a city is a jigsaw puzzle over which real-estate developers compete, Terry Hui has spent two decades filling in some of the most important pieces. Concord Pacific, the company he leads, is now busy with the final build-out of the north side of False Creek, which will see a mix of commercial and residential units rise up on the empty lands between Edgewater Casino and Telus World of Science. Originally allied with Li Ka-shing, one of Asia’s richest men who purchased the old Expo 86 lands, the Hui family—also fabulously wealthy—bought a controlling interest in Concord Pacific in 1992. Terry Hui has steered it ever since. With ongoing Concord Pacific projects in Calgary, Toronto, and the Okanagan, he has plenty on his plate. When he does kick back, you might find him kite-boarding, kayaking, or enjoying himself on his 80-foot powerboat, Azura. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Hui.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;33. Terry Hui&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/19?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, Vancouver Airport AuthorityUnder popular CEO Larry Berg’s leadership, YVR has flourished. The airport aced the test it faced during the 2010 Winter Games, and for the second year in a row was named best airport in North America—it’s now rated among the top dozen airports in the world. Its standing was certainly helped by the addition of the Canada Line, which can quickly zip travellers downtown; no one pushed harder for its construction than Berg. (Taxi drivers may be his chief detractors.) YVR has also been weathering the Great Recession better than most airports, last year generating revenue of almost $370 million while handling some 17 million passengers. No wonder the Edmonton-born Berg is considered one of the top transportation CEOs in the country. Wisest advice? “Chips fall where you make them.” &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Berg.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;32. Larry Berg&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/20?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Principal, Bing Thom ArchitectsDevelopers have shaped this city, but Thom has emerged as the single creative mind that can a) champion thoughtful, humane, big-picture architecture and b) actually pull it off. He’s balanced idealism and practicality ever since he worked with Arthur Erickson on Robson Square back in the late ’70s. From his humble, Hobbit-like offices near the Burrard Bridge, he’s given Surrey a true urban heart, adding a Guggenheim-like central library this year next to the city’s branch of SFU (also a Thom building). If we ever get a proper plaza or a true grand boulevard or any other hallmark of civic grandeur, chances are it will issue from Thom.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Billingsley.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;31. Bing Thom&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/21?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chairwoman, VancityVancity’s big news this year was the announcement that 2010 showed its best earnings in 64 years. The little credit union that could saw total revenues increase to $424 million, a nice 11 percent increase. But its net revenues jumped by almost 50 per cent, amid financial chaos elsewhere. Vrooman, who dramatically reorganized Vancity after coming onboard as CEO in 2007, is the chief architect of that success story. She has also quietly pushed the organization into more of a community-building role. It has pitched in with mortgage money for those experimenting with low-cost housing models, like the forthcoming 60 West Cordova project. And it launched a new effort called Resilient Capital to provide venture-capital-style loans to local small businesses and non-profits with social missions. Biggest mistake? It tends to be in those times when I didn’t listen to my intuition. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Vrooman.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;30. Tamara Vrooman&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/22?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chief, Tsawwassen First NationNow in her sixth term as leader, the 41-year-old mother of three girls (and a director of both BC Hydro and Metro Vancouver)—who negotiated in 2007 the first modern, urban-land treaty (valued at around $120 million)—remains a key player in the expansion of the Roberts Bank super-port and the buildup of Canada’s Asia-Pacific Gateway. The TFN announced a neighbourhood plan this past spring that would see 270 acres near the Tsawwassen ferry terminal developed to accommodate over 1,900 residential units. They also entered into a memorandum of agreement with two developers to transform up to 10 percent of their 1,700 acres into 1.8 million square feet of big-box retail, entertainment, and office space. “We can do a far better job than Indian Affairs ever could for us,” Baird told the CBC. “We just have to believe in ourselves.” Definition of wisdom? Recognizing what you can’t control. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Baird.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;29. Kim Baird&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/23?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Executive VP, BC HydroIf you want to study politics in action, consider BC Hydro. A few years back, Gordon Campbell’s climate-change epiphany led to the Clean Energy Act, which requires that the province meet two-thirds of its growing energy needs through conservation. That’s all well, except the math—we’re also to stop importing power in the next five years—meant rate increases up to 50 percent. Consumers rebelled, and so just as incoming premier Christy Clark vowed to open up the north to increased mining activity (an energy-hungry sector), lucky Greg Reimer (as Deputy Minister of Energy, he developed the act) finds himself inheriting a troubled portfolio. Increase power generation (but keep it clean, local, and cheap). Save money (but aboriginal negotiators need hefty payments for access to land and water). Keep going green (and soothe tinfoil-hatted opponents of the $930-million smart metering program). All as Hydro struggles to cut 700 jobs. Something’s gotta give. What do you know now that you wish you’d known at age 21? Nothing. I’ve marvelled at the excitement and surprise as everything has unfolded.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Reimer.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;28. Greg Reimer&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/24?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President, Beedie GroupWhen Finance Minister Kevin Falcon was considering his bid for the Liberal leadership, one of the first people he went to was an old pal from college who had become a confidant and, thanks to his family’s burgeoning commercial-real-estate empire, one of Vancouver’s leading young businesspeople. Though Falcon’s bid was unsuccessful, the breadth and depth of backers Beedie attracted caught everyone’s attention. So did his track record. When he joined father Keith’s firm, in 1993, assets were about $160 million. Today, 10 years after Ryan was named president, they’re nearly $1 billion. Perhaps because he and his father recently donated $22 million to the Beedie School of Business at SFU, legend Joe Segal says that the younger Beedie, now 42, has set himself apart from most business leaders of his generation. Smartest move? Joining the family business. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Beedie.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;27. Ryan Beedie&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/25?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President &amp;amp;amp; CEO, TelusWhen the history of Telus is written, several chapters will laud current CEO Entwistle, who arrived in 2000 as a cocky 37-year-old with ambitions to turn a regional phone monopoly into a communications powerhouse to rival Bell and Rogers. Today, with Telus No. 2 in the country—and state-of-the-art headquarters set to rise at Georgia and Seymour—he can claim to have done just that. His hyper-competitive personality is legendary: this is a man who does not like to lose. Which is why it stung when, in one of his rare miscalculations, Telus lost out to Rogers on the naming rights to the former GM Place. Could Telus have BC Place in its sights? What do you wish you’d known at 21? Over the years, I have learned just how powerful the human spirit can be when we give back to our communities and dedicate ourselves to making a real difference for those less fortunate. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Entwistle.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;26. Darren Entwistle&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/26?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President &amp;amp;amp; CEO, Vancouver FoundationArriving in 2005 from 14 years with BC Children’s Hospital Foundation, Wightman has seen acute highs and lows in the health of Canada’s largest community foundation (almost $750 million in assets). Funds took a sizable hit in 2008, forcing it to dig into capital reserves for the first time since its 1943 founding; last year saw a healthy spring-back with nine-percent returns outperforming projections. On the cusp of another economic downturn (when demand far outstrips supply), Wightman is retooling the organization to address not just funding but community involvement more broadly. Her reach is impressive—this year, 600 foundation leaders came to town to hear from guests like Bill Clinton about the current landscape—and her leadership equally so: the foundation has won peer recognition for its Vital Signs community reports, and from MoneySense magazine an A+ for efficiency.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Whitman.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;25. Faye Wightman&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/27?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Federal Minister of Canadian HeritageMaclean’s, recently wondering about succession at 24 Sussex, tapped brash, beefy Calgary bachelor Jason Kenney, but coming up strong right behind is brash, beefy Port Moody bachelor Moore. At 35, B.C.’s senior federal minister—out from the shadow of David Emerson and Stockwell Day—is already powerful both in Ottawa (his movie nights on the Hill are must-attends) and at home, where he flies every weekend to take point on potboilers like our contractual spat with the RCMP and Enbridge’s controversial $5.5-billion Northern Gateway pipeline. Back in Ottawa, the pro-gay marriage libertarian is ramming through long-debated copyright law, trimming culture grants (notably to the CBC), and returning Quebec to the fold. An impressive to-do list from an iconoclast on the ascendant. Who should be #1? Kevin Falcon—he’s tireless, knows the province like few others, and for a decade has been B.C.’s most effective minister. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Moore.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;24. James Moore&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/28?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Founder &amp;amp;amp; CEO, Fairchild GroupOn his latest whirlwind business tour of Asia (stops in Hong Kong, Beijing, and Shanghai; Japan’s next), Fung checked in on the opening of the Beijing branch of Chef Hung Taiwanese Beef Noodle, an award-winning chain that he owns world rights to outside hometown Taipei. Chef Hung is just one of the tenants of Fung’s Aberdeen Centre, the Asian-themed Richmond mall he’s upgrading and connecting into one Metrotown-worthy mega-mall this year. (He owns 15 percent of mall tenants.) Having sold out the 160,000-square-foot Aberdeen Square expansion this year, Fairchild’s real estate arm is staying liquid until the economy calms down and the time’s right to pounce on undervalued property; in the meantime, a new digital-TV network is on the horizon. What’s the toughest decision you ever had to make? It took me a while to decide if I should stay in serious business or steer myself into the playboy lifestyle. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Fung.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;23. Thomas Fung&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/29?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Author and ArtistOnly two years ago, Vancouver was strangely lacking in sculptures by its favourite creative son. Now Coupland’s Digital Orca and his powerful memorial to Terry Fox stand (at the Convention Centre and BC Place, respectively) as permanent placemakers and reminders of Coupland’s hand in creating Vancouver’s idea of itself. Through his 13 novels and seven non-fiction books, he’s given us a language for understanding our postmodern reality. Through his increasingly impressive public artworks, here and in other cities, Coupland reaches beyond suave commentary to shape our reality in more concrete ways.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Coupland.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;22. Douglas Coupland&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/30?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Minister of Energy and Mines, Minister Responsible for HousingAs the hard-working, well-connected Mr. Fixit of the Campbell government, he was poised to seek the boss’s job himself when the post became vacant. But Rich Coleman discovered that many of his supposed friends and supporters were committed to other candidates—insider Kevin Falcon, outsider Christy Clark, in-betweener George Abbott. Ever the pro, he buried his resentments and endorsed Falcon. Far from being downgraded for supporting the runner-up, he was handed one of the tougher portfolios in the new Clark government: Energy, including responsibility for a bloated, rate-hike-seeking B.C. Hydro. On the one hand, he’s supposed to hold down rates. On the other, the premier has promised that none of her plans for industrial expansion (three LNG terminals, eight new mines) will suffer for lack of new sources of power. Mr. Fixit faces perhaps his toughest assignment yet. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Coleman.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;21. Rich Coleman &lt;/a&gt;&lt;a href=&quot;/listplayer/+374/31?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;National Chief, Assembly of First NationsThe hereditary chief of the Ahousaht (territory from Campbell River to Tofino) has put a lot of faith in Stephen Harper as he struggles to reset the relationship between the government of Canada and the governance of the country’s diverse First Nations. The visionary politician’s New Deal starts with scrapping Indian Affairs, shifting responsibility to a community network that can accept funding transfers like an extra $2 billion for education and $7 billion for potable water on reserves—all to be discussed in a coming summit with the PMO. He’s also spearheading closer ties to mining and energy (First Nations are involved in $300 billion worth of such projects) and trade delegations to China—just to cover his bases. In fact, everything’s up for reconsideration. As he recently told Maclean’s: “The patterns of the past have to be essentially smashed.”&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Atleo.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;20. Shawn Atleo&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/32?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President, Kingswood CapitalAfter serving overseas in World War II, Segal, who hails from Vegreville, Alberta, came home with no prospects and no business experience. He started buying and selling war surplus, eventually parlaying the proceeds into a distinguished career as an investor and turnaround artist, taking (for example) Zellers from a $350-million to an $800-million operation before selling it to The Bay. Now head of Kingswood Capital, a holding company with manufacturing, retailing, and real-estate interests, Segal focuses on philanthropy, board work, and mentoring the many young people who seek his wisdom—one of whom, Chip Wilson, became a billionaire thanks to Lululemon and Segal’s sage counsel. Though slowed by a stroke last year, Segal remains a daily presence at Yew in the Four Seasons, offering encouragement and guidance to a steady stream of students, executives, and entrepreneurs. Definition of wisdom? Experience.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Segal.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;19. Joseph Segal&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/33?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chairman and CEO, London DrugsWhen Brandt Louie walked onto the stage at the Vancouver Board of Trade governors’ banquet last spring to accept the Rix Award for Engaged Community Citizenship, the room gave the much-admired chairman of London Drugs a heartfelt standing ovation. The list of boards Louie serves on includes the Royal Bank and the World Economic Forum; his philanthropy in support of science, health, and the arts is said to exceed $100 million. Notoriously private and humble, Louie rarely grants interviews about his extraordinary business success or his lifelong penchant for philanthropy. Suffice to say that the wisdom he’s gathered growing the company his grandfather founded at the turn of the last century has made him a pillar of the city. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Louie.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;18. Brandt Louie&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/34?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President &amp;amp;amp; CEO, Fiore FinancialThe son of a Sudbury miner, Giustra was born with a nickel spoon in his mouth, acquiring a taste for minerals, and the markets, at an early age. After stints as a stockbroker at Merrill Lynch and Yorkton Securities, he became chairman and CEO of Yorkton before becoming chairman of Endeavour Financial, a merchant bank that finances mining companies. Internationally recognized for the global initiative he supports with former president Bill Clinton, he’s also contributed (through his Radcliffe Foundation) to dozens of worthy causes, sometimes publicly (BC Children’s Hospital, Canuck Place, Greater Vancouver Food Bank, Streetohome Foundation, Haiti earthquake relief), often quietly. Able to raise a small fortune with a phone call, he’s behind several new deals each year, and though he no longer has the batting average he once did, he’s made countless friends and associates rich. If you’re planning to do a mining deal, you go talk to Frank. Who should be #1? Judy Graves.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Giustra.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;17. Frank Giustra&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/35?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chairman, Streetohome FoundationQuarter-century head of real-estate powerhouse Colliers Macaulay Nicolls, he clearly doesn’t get the meaning of “retire.” In addition to his ongoing consultancy, he’s headed some robust (if troubled) entities, including BC Rail (invited by former Marathon Realty colleague Gordon Campbell) and the BC Lottery Corporation, which under his term instituted the online gambling portal PlayNow; in the last year, PlayNow has increased weekly limits from $120 to $9,999 (a dollar shy of the watchdog threshold)—one reason Victoria expects a $50 million e-gambling profit over three years. The house wins another way, as McLernon’s influential Streetohome Foundation sees over 1,000 units for the homeless come to reality after years of delay, thanks in part to $20 million in private donations leveraging $205 million from the province and $32 million in land from the city. Who should be #1 on this list? Mayor Gregor Robertson. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/McClernon.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;16. John McLernon&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/36?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President &amp;amp;amp; Principal/Founder, RenewalIf power is measured in terms of attacks from enemies, then Joel Solomon and Carol Newell have had a golden year. They’ve sustained heavy scrutiny and some criticism from media and advocacy groups for their success at attracting American dollars to B.C. environmental groups and city politics, via Vision and Mayor Robertson. The two ex-Americans continue to use their considerable cash (mostly hers, via a Rubbermaid inheritance) and skills to finance green businesses and social activism in B.C. Solomon, usually the more visible, has been quiet this year as he continues to build up a new investment fund. But insiders confirm that he’s still an integral part of the “kitchen cabinet” around Robertson. What’s the smartest move you’ve made? Solomon: Work on my inner life as the core of my career work. Newell: Activating the bulk of my resources to accelerate a regional green economy.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Solomon-Newell.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;15. Joel Solomon &amp; Carol Newell&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/37?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Director, BC Centre for Excellence in HIV/AIDSThe world now looks to Montaner (and Vancouver) for instructions for dealing with HIV/AIDS. In the Downtown Eastside, a new Montaner-championed Seek and Treat program has aggressively brought medication to HIV-positive people unlikely to manage their own treatment. Does it ignore the gay population, where infection rates are rising fastest? Some have questioned his crusading ways. Will the aggressive monitoring required trample human rights? This much is clear: Montaner is a lion in the medical world, able to get a meeting with whomever he chooses. And once people sit down with him, attitudes shift. Wisest person you ever met? My father, despite the fact that over the years we did not agree on many things.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Montaner.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;14. Julio Montaner&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/38?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;President &amp;amp;amp; CEO, Port Metro VancouverIf the city’s economic future is written in its relationship with the Pacific Rim, Port Metro Vancouver—which handles some $75 billion in trade each year—is key. In the two years since he succeeded Gordon Houston as president and CEO of the port, the British-born, Cambridge-educated Silvester, 43, has focused on a $200-million Deltaport terminal expansion that’s part of the $4-billion Gateway project. The goal is to put in place infrastructure and systems that allow more efficient movement of goods to and from lucrative Asian markets. It’s a complex, high-stakes proposition, and Silvester is earning plaudits for the way he’s handling it.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Silvester.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;13. Robin Silvester&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/39?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Mayor, City of SurreyWhen Gordon Campbell bowed out as leader of the B.C. Liberals, Watts topped the public-opinion polls to replace him. (Christy Clark came second.) Not bad for a woman who was told when she first ran for office in 1996 that she was just a place-filler on the slate. Watts has charmed the public, media, and even some once-wary politicians with her friendly, no-nonsense style. And her batting average is high when it comes to finding the sweet spot—popular, but not knee-jerk populist—in public debates about gas taxes, the cost of policing, or the need for municipal auditors. There is sporadic dissent, like that surrounding George Bush’s recent visit or accusations she’s spending city money like water, but Watts seems to emerge from each with a better image than before. Smartest move? It’s not about you as a leader. You need to help others succeed and not be intimidated by their success; the stronger your team, the more you can accomplish. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Watts.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;12. Dianne Watts&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/40?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chief, Squamish First NationCarrying the title of hereditary chief, and an elected councillor for 30 years, Jacob, 60, has emerged as one of the most powerful aboriginal leaders in the country. The Squamish generate handsome cash flow from marinas, a driving range, billboards, and leases on land used for apartment buildings and Park Royal Shopping Centre. But the real money lies in future development of land owned in Vancouver and West Van. (The 385-acre Capilano Reserve at the north end of the Lions’ Gate Bridge would sell for at least $2.5 billion.) The astute, affable Jacob, who helped get the Squamish front and centre at the 2010 Olympics, is determined to secure a prosperous future for his 3,446 members and their descendants. In doing so he’s quietly helping to shape the future of the city. What’s the biggest mistake you’ve made? Too many to list, LOL. &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Jacobs.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;11. Gibby Jacob&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/41?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Minister of Finance Deputy PremierThe second most powerful figure in Victoria has a few tough years ahead. After successfully running Transportation (bridges and highways for everyone!) and Health (private alternatives for everyone!), he’s been handed Finance exactly at the time any sensible politician would pleadinnumeracy or flee for the private sector. The posting is perhaps a poison pill (old school pal Christy Clark is keeping a former rival close, even if he’s a proven trigger man), one he’ll have to digest by 2013, when he’s pledged to neutralize B.C.’s $805-million deficit. Tough, given a faltering world economy (he’s doing good work selling our bonds overseas), our mandated $1.6-billion HST payback, insatiable public service employees, and his own philosophic stand against raised taxes. Wisest advice? “No important decisions are made without opposition.&amp;amp;quot; &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Falcon.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;10. Kevin Falcon&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/42?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chief Constable, Vancouver PoliceThe chief’s image may have suffered after the Stanley Cup riot, but blaming the police for what happened is a bit like blaming meteorologists for a freak storm they failed to predict. In law-enforcement circles and among Chu’s political masters, his reputation remains stellar. Popular among the 1,716 members of the force, adept at handling the pressures of his role, invited to speak at major global conferences, and regularly head-hunted for top-job positions around the world, Chu has contracted to remain with the VPD for another four years. And then? Political types see in him the perfect candidate for high public office: Shanghai-born and East Van-raised, he embodies the cultures and values of the city, fusing technology and humanity in his progressive approach to an extremely demanding job. Biggest mistake? When I was a rookie cop, my dad told me to buy a house. I bought a new car instead. The toughest decision came later: I sold the car to buy a condo.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Chu.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;9. Jim Chu&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/43?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, Rennie MarketingHe made his money by inventively marketing condos, but the Condo King title does a serious disservice to the role Rennie plays. Whether acting as intermediary between developers and planners, adding to his extraordinary art collection, explaining the long-term prospects for the local housing market, or introducing Premier Clark to Tate Modern chairman Nicholas Serota at his museum in Chinatown, Rennie has placed himself at the centre of a complex web of civic affairs, business, provincial politics, and culture. His breakfast table at the Four Seasons is one of Vancouver’s power spots, and Rennie—who subsists on a diet of black coffee and BlackBerry messages—is one of the city’s best-connected players. What’s the biggest mistake you’ve made? Sometimes I order a small ice cream cone and I wanted the big one, and sometimes I order the big cone and should have had the small one.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Rennie.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;8. Bob Rennie&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/44?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;PremierThe first step in her comback went swimmingly. She gave up a hot spot on the radio dial, entered the B.C. Liberal leadership contest as frontrunner, remained there in every poll. Since then, though, the trail has been bump after bump. Prospects for an early election had to be scrapped because of a competing federal vote. Several months were wasted in a desperate attempt to rescue the HST. By summer’s end, the early election plan was a casualty as well. Now all those would-be campaign photo-ops had to be worked up into an actual program to govern for a year and a half. The fall’s first poll (Ipsos Reid) put her party seven points behind the Opposition. The public has grown increasingly skeptical. Her caucus, where only one MLA supported her for the leadership, is also wait-and-see. Ahead lies an uphill fight, with Clark pulling a lot of her predecessor’s baggage and, increasingly, baggage of her own. Definition of wisdom? Listen aggressively and change your mind if necessary.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/CClark.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;7. Christy Clark&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/45?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;City Manager, City of VancouverWhen city councillor Ellen Woods­worth suggested the city should build affordable housing on top of the planned new Strathcona Library, Ballem went off to work on it. Within weeks, the high-octane city manager had a deal with the YWCA so the building could happen. When condo retailer Bob Rennie needs a problem fixed at Olympic Village, he turns to Dr. Ballem. She’s still wreaking human-resources havoc among her staff, with calls at all hours to let them know how they’ve failed. And her obsession with showing she can do anyone’s job at City Hall better than they can is scary. But she’s a problem solver and she gets things done.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Ballem.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;6. Penny Ballem&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/46?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chief of Staff, City of VancouverWhile Gregor Robertson stands, Vancouver the backdrop to another campaign speech, his chief of staff is busy blocking trouble nearby. A homeless guy has been yelling at the crowd, so Magee walks over to calm him and keep him out of view—another potential disaster averted, and just one more job for the man who has been steering the good ship Robertson for a number of years through political whirlpools and rapids. While city manager Penny Ballem is the battering ram of the mayor’s team, Magee is the sweet-talking, arm-twisting, deal-making politico. This year, his main job has been to keep the pipeline open to Premier Christy Clark’s people. So far, so good. How would you define wisdom? Knowing when to admit you’re wrong and when not to gloat because you’re right.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Magee.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;5. Michael Magee&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/47?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Chairman, Aquilini InvestmentThe Aquilinis don’t actually own Vancouver, though it sometimes seems so. Major players in everything from pizza to condo development, they’ve built a private company worth billions. They recently looked to pick up the foundering Ritz-Carlton in Maui before concluding the California-driven economy there would stagnate for years. They did purchase (with others) a vast tract of farmland in Saskatchewan, and lest we forget, they own Rogers Arena and the Vancouver Canucks, a franchise bought largely for its real-estate potential (office towers and a practice facility are on the way) that has, thanks to expert management and on-ice success, become a money­spinner. Relying on the street wisdom of their father Luigi, Francesco finds the deals, Roberto adds business and financial acumen, and Paolo, who once wanted to be a priest, concentrates on building and charitable concerns. Wisest advice? “Never try to make a bad decision look good.”&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Aquilini.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;4. Francesco Aquilini&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/48?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Mayor, City of VancouverHe’s pushed everyone out of autopilot into fierce new debates about bicycles on city roads, strategies for tackling homelessness, and whether green jobs can save Vancouver’s economy. Robertson has the earnest single-mindedness of a small-town hardware-store owner who’s built his business from scratch; that dogged approach has meant he’s ground ahead with controversial initiatives where others might have wavered—and kept his team in tight formation while doing it. Despite targeted bombing, Robertson has remained the favoured candidate of at least half this city’s crank voters, who see him as an icon for the Vancouver they’d like to live in: green, entrepreneurial, compassionate. A triple word score, to use a favourite phrase at City Hall. Who’s the wisest person you ever met? Wendell Berry.&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Gregor.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;3. Gregor Robertson&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/49?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;Co-founder, David Suzuki FoundationWith a career-capping book under his belt (The Legacy), Canada’s green conscience could be forgiven for powering down. But Suzuki, 75, is only spinning faster in his race to leave the world better than he found it. Suzuki was wise before we realized it: consider his The Nature of Things, entering its 51st season; and his argument that economy needn’t trump ecology (he brokered the deal between Ontario premier Dalton McGuinty and German Green Hermann Scheer over greening the province’s power grid; and he’s backing Walmart’s newfound drive for responsibility). He’s even just made his acting debut in Tora, a short film about a father who lost his daughter in a Japanese-Canadian internment camp (where a young Suzuki also spent time). Wisest advice? “You are what you do, not what you say.”&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Suzuki.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;2. David Suzuki&lt;/a&gt;&lt;a href=&quot;/listplayer/+374/50?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;CEO, Jim Pattison GroupOracular, avuncular, happily driven, a billionaire many times over, Pattison, 83, is Canada’s Warren Buffett: a prairie-born, plain-spoken, hard-working titan revered (and feared) by colleagues and competitors alike. His holdings—grocery stores to auto dealerships, periodical distribution to Ripley’s Believe It or Not!—bring in over $7 billion a year. (The typical margin, said to exceed 10 percent, equates to more than $700 million in pre-tax profit.) But his real genius is in having created a diverse empire whose 33,000 employees proudly identify themselves as “working for Jimmy,” and having mentored the next generation of entrepreneurs in this city. To committed people seeking wisdom, he offers big-picture perspective that can only be gleaned from living, and thriving, through good times and bad. What’s the wisest advice you’ve ever received? My dad told me, “Be honest and work hard.” &quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Jimmy.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;1. Jimmy Pattison&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;&lt;h5&gt;By Frances Bula, Michael Harris, Gary Mason, Vaughn Palmer and The Editors // Illustrations By Pablo Lobato &lt;br /&gt;&lt;/h5&gt;&lt;h3&gt; &lt;/h3&gt;&lt;h3&gt;&lt;a href=&quot;/power50&quot; target=&quot;_blank&quot; title=&quot;The Vancouver Power 50&quot;&gt;&amp;lt;-- read all the Power 50 lists&lt;/a&gt;   &lt;/h3&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/The_Vancouver_Power_50_2011#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Business">Business</category>
 <category domain="http://www.vanmag.com/tagged/celebrities">Celebrities</category>
 <category domain="http://www.vanmag.com/tagged/Civic_affairs">Civic affairs</category>
 <category domain="http://www.vanmag.com/tagged/political_figures">Political Figures</category>
 <category domain="http://www.vanmag.com/tagged/politics">Politics</category>
 <category domain="http://www.vanmag.com/tagged/Power_50">Power 50</category>
 <category domain="http://www.vanmag.com/tagged/Vancouver">Vancouver</category>
 <category domain="http://www.vanmag.com/author/Various">Various</category>
 <pubDate>Thu, 01 Dec 2011 16:54:55 -0500</pubDate>
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 <title>Web Wars</title>
 <link>http://www.vanmag.com/News_and_Features/Web_Wars</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;J&lt;/span&gt;acob Malthouse, 34, and Trevor Bowden, 38, the founders of Big Room Inc., have a relaxed, confident air—big laughs, strong handshakes. The two met while working for the UN in Switzerland, and sitting now in a coffee shop in their adopted new neighbourhood of Chinatown, they talk about their end goal—the Internet’s new .eco designation—like it’s already theirs. &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Web_Wars&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Web_Wars#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Internet">Internet</category>
 <category domain="http://www.vanmag.com/tagged/Web">Web</category>
 <category domain="http://www.vanmag.com/author/Anna_Killen">Anna Killen</category>
 <pubDate>Thu, 01 Dec 2011 16:43:09 -0500</pubDate>
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 <title>Hot Buy: Dirty Apron Gift Sets</title>
 <link>http://www.vanmag.com/Shopping/Hot_Buy_Dirty_Apron_Gift_Sets</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/DAdeli.jpg&quot; hspace=&quot;6&quot; width=&quot;209&quot; height=&quot;155&quot; align=&quot;left&quot; /&gt;&lt;span class=&quot;dropcap&quot;&gt;T&lt;/span&gt;he giver’s sentiment may be genuine, but honestly, who wants another cellophane-wrapped wicker basket full of stale crackers and oily antipasto? The Dirty Apron Deli set out to reinvent the dreaded gift basket; they’ve created nine different sets (ranging from $60 to $300) filled with edible goodies (chefs’ favourite olive oils, vinegars, condiments, and other treats) geared to families, foodies, and execs—all smartly packaged in a beautiful box. &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Hot_Buy_Dirty_Apron_Gift_Sets&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Hot_Buy_Dirty_Apron_Gift_Sets#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/for_the_home">For The Home</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/Best_Buys">Best Buys</category>
 <category domain="http://www.vanmag.com/tagged/_home">For the Home</category>
 <category domain="http://www.vanmag.com/tagged/Shopping_0">Shopping</category>
 <category domain="http://www.vanmag.com/author/rebecca_philps">Rebecca Philps</category>
 <pubDate>Thu, 01 Dec 2011 16:42:22 -0500</pubDate>
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 <title>99 Bottles of BC Beer </title>
 <link>http://www.vanmag.com/Shopping/Food_and_Wine/99_Bottles_of_BC_Beer</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;            &lt;!--  /* Font Definitions */ @font-face 	{font-family:Arial; 	panose-1:2 11 6 4 2 2 2 2 2 4; 	mso-font-charset:0; 	mso-generic-font-family:auto; 	mso-font-pitch:variable; 	mso-font-signature:3 0 0 0 1 0;} @font-face 	{font-family:Cambria; 	panose-1:2 4 5 3 5 4 6 3 2 4; 	mso-font-alt:&quot;Times New Roman&quot;; 	mso-font-charset:77; 	mso-generic-font-family:roman; 	mso-font-format:other; 	mso-font-pitch:auto; 	mso-font-signature:3 0 0 0 1 0;}  /* Style Definitions */ p.MsoNormal, li.MsoNormal, div.MsoNormal 	{mso-style-update:auto; 	mso-style-parent:&quot;&quot;; 	margin-top:0cm; 	margin-right:0cm&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Food_and_Wine/99_Bottles_of_BC_Beer&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Food_and_Wine/99_Bottles_of_BC_Beer#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/BC_Beer">BC Beer</category>
 <category domain="http://www.vanmag.com/tagged/Best_Local_Beer">Best Local Beer</category>
 <category domain="http://www.vanmag.com/tagged/Craft_Beer">Craft Beer</category>
 <category domain="http://www.vanmag.com/tagged/Drinking_Guide_2011">Drinking Guide 2011</category>
 <category domain="http://www.vanmag.com/author/The_Editors">The Editors</category>
 <pubDate>Thu, 01 Dec 2011 16:16:39 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
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 <title>Q&amp;A: Sarah Burke</title>
 <link>http://www.vanmag.com/News_and_Features/QA_Sarah_Burke</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/QA5.jpg&quot; vspace=&quot;1&quot; width=&quot;246&quot; height=&quot;94&quot; align=&quot;left&quot; /&gt; &lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;strong&gt;F&lt;/strong&gt;&lt;strong&gt;reestyle skiing looks dangerous as hell. Ever injured yourself?&lt;/strong&gt; Broken hands, ribs, nose. Torn-up knees. I’ve knocked myself out a few times. And my shoulder kept popping out, so I had to have surgery. The worst was at the X Games in Aspen. It was a snowy day, really slow. I didn’t get up enough speed and landed short on a 75-foot jump. I broke my L3 on impact. So, yeah, I’ve had my share.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/QA_Sarah_Burke&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/QA_Sarah_Burke#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Freestyle_skiing">Freestyle skiing</category>
 <category domain="http://www.vanmag.com/tagged/Sarah_Burke">Sarah Burke</category>
 <category domain="http://www.vanmag.com/tagged/whistler">Whistler</category>
 <category domain="http://www.vanmag.com/author/gary_stephen_ross">Gary Stephen Ross</category>
 <pubDate>Thu, 01 Dec 2011 16:16:30 -0500</pubDate>
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 <title>Shop With A Chef: Adam Chandler</title>
 <link>http://www.vanmag.com/Restaurants/Shop_with_a_Chef/Shop_With_A_Chef_Adam_Chandler</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;H&lt;/span&gt;e may not have a sweet tooth, but Adam Chandler has a passion for chemistry that makes him a master of tricky confections—baking is, after all, a science. Chandler, formerly a pastry sous-chef with the Loden Hotel and the Fairmont Pacific Rim, creates innovative (and award-winning) truffles in unusual flavours—like tobacco and imperial stout—for his confectionery company Beta5. A lover of local, seasonal ingredients, he uses Agassiz hazelnuts to create a perfect holiday-season hostess gift.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Shop_with_a_Chef/Shop_With_A_Chef_Adam_Chandler&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Shop_with_a_Chef/Shop_With_A_Chef_Adam_Chandler#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/article/restaurants/shop_chef">Shop with a Chef</category>
 <category domain="http://www.vanmag.com/tagged/Beta5_Chocolate">Beta5 Chocolate</category>
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 <category domain="http://www.vanmag.com/tagged/shop_chef">Shop with a Chef</category>
 <category domain="http://www.vanmag.com/author/Alexa_Love">Alexa Love</category>
 <pubDate>Thu, 01 Dec 2011 16:07:03 -0500</pubDate>
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 <title>Power 50 2011 Event</title>
 <link>http://www.vanmag.com/Entertainment/Power_50_2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;p style=&quot;margin-top: 24pt&quot; class=&quot;Normal_0020_0028Web_0029&quot;&gt;&lt;span class=&quot;dropcap&quot;&gt;O&lt;/span&gt;n November 14, politicos, business execs,  philanthropists, art luminaries, and power players of all stripes  mingled over cocktails and canapés at The Vancouver Club  where &lt;em&gt;&lt;span class=&quot;Emphasis__Char&quot;&gt;Vanmag&lt;/span&gt;&lt;/em&gt; was celebrating their  annual Power 50. &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Entertainment/Power_50_2011&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Entertainment/Power_50_2011#comments</comments>
 <category domain="http://www.vanmag.com/article/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/tagged/Awards">Awards</category>
 <category domain="http://www.vanmag.com/tagged/bob_rennie">Bob Rennie</category>
 <category domain="http://www.vanmag.com/tagged/Fanny_Kiefer">Fanny Kiefer</category>
 <category domain="http://www.vanmag.com/tagged/Faye_Wightman">Faye Wightman</category>
 <category domain="http://www.vanmag.com/tagged/Francesco_Aquilini">Francesco Aquilini</category>
 <category domain="http://www.vanmag.com/tagged/Gregor_Robertson">Gregor Robertson</category>
 <category domain="http://www.vanmag.com/tagged/Julio_Montaner">Julio Montaner</category>
 <category domain="http://www.vanmag.com/tagged/Kim_Baird">Kim Baird</category>
 <category domain="http://www.vanmag.com/tagged/Mike_Magee">Mike Magee</category>
 <category domain="http://www.vanmag.com/tagged/Party">Party</category>
 <category domain="http://www.vanmag.com/tagged/Power_50">Power 50</category>
 <category domain="http://www.vanmag.com/tagged/Vancouver_Club">Vancouver Club</category>
 <pubDate>Thu, 01 Dec 2011 16:03:53 -0500</pubDate>
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 <title>Personal Space: Michael Turner</title>
 <link>http://www.vanmag.com/News_and_Features/Personal_Space_Michael_Turner</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;                                                  &lt;em&gt;&lt;img src=&quot;/sites/files/PersonalSpace_Turner.jpg&quot; width=&quot;340&quot; height=&quot;500&quot; align=&quot;absmiddle&quot; /&gt;&lt;/em&gt;&lt;/p&gt;&lt;p&gt;                                                  &lt;em&gt;Photo by: &lt;a href=&quot;http://lucasfinlay.com/&quot; target=&quot;_blank&quot;&gt;Lucas Finlay&lt;/a&gt;&lt;/em&gt;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Personal_Space_Michael_Turner&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Personal_Space_Michael_Turner#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Michael_Turner">Michael Turner</category>
 <category domain="http://www.vanmag.com/tagged/Personal_Space">Personal Space</category>
 <category domain="http://www.vanmag.com/author/john_burns">John Burns</category>
 <pubDate>Thu, 01 Dec 2011 16:03:50 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6133 at http://www.vanmag.com</guid>
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 <title>The Joie-O-Meter</title>
 <link>http://www.vanmag.com/Restaurants/The_Joie_O_Meter</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/joiemeter.jpg&quot; hspace=&quot;5&quot; width=&quot;401&quot; height=&quot;500&quot; align=&quot;left&quot; /&gt; &lt;span class=&quot;dropcap&quot;&gt;F&lt;/span&gt;or the past few summers rosé has &lt;br /&gt;been all the rage, and no label has been more ubiquitous on local patios than Naramata’s Joie. &lt;/p&gt;&lt;p&gt;And why not? It has enough strawberry notes for sorority girls, sports enough dry austerity for enophiles, and, at $21, is a bargain by B.C. wine standards. &lt;/p&gt;&lt;p&gt;But how local sommeliers price it tells us plenty about how they structure their lists and what they think of their thirsty customers.&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/The_Joie_O_Meter&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/The_Joie_O_Meter#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Rose_wine">Rosé wine</category>
 <category domain="http://www.vanmag.com/author/neal_mclennan">Neal McLennan</category>
 <pubDate>Thu, 01 Dec 2011 16:00:39 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6140 at http://www.vanmag.com</guid>
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 <title>Luxury Yachts </title>
 <link>http://www.vanmag.com/News_and_Features/Luxury_Yachts</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;A&lt;/span&gt; 100-foot yacht,” says Jack Bredbeck, “is a toy on the water that you pour money into.” A tanned, crisply dressed 47-year-old ex-U.S. Navy boatswain mate, Bredbeck ought to know: he’s been a private yacht captain since moving here from Fort Lauderdale in 1999. Over lunch at the Hurricane Grill in Yaletown, he and another private captain, Australian-born Jaimie Wakeham, are chatting about the hard times that have befallen the private yacht market.&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Luxury_Yachts&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Luxury_Yachts#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/article/news_and_features/vancouver_life">Vancouver Life</category>
 <category domain="http://www.vanmag.com/tagged/Boating">Boating</category>
 <category domain="http://www.vanmag.com/tagged/Economy">Economy</category>
 <category domain="http://www.vanmag.com/tagged/Quayside_Marina">Quayside Marina</category>
 <category domain="http://www.vanmag.com/tagged/Yachts">Yachts</category>
 <category domain="http://www.vanmag.com/author/Day_Helesic">Day Helesic</category>
 <pubDate>Thu, 01 Dec 2011 15:47:08 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6132 at http://www.vanmag.com</guid>
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 <title>Vancouver Celebrities: December 2011</title>
 <link>http://www.vanmag.com/Entertainment/Vancouver_Celebrities_December_2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt; &lt;img src=&quot;/sites/files/Pan.jpg&quot; width=&quot;122&quot; height=&quot;33&quot; align=&quot;left&quot; /&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;h3&gt;&lt;em&gt;&lt;strong&gt;VANCOUVER LIFE &lt;/strong&gt;&lt;/em&gt;&lt;/h3&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/line.jpg&quot; width=&quot;681&quot; height=&quot;1&quot; /&gt; &lt;/p&gt;&lt;p&gt;&lt;div class=&quot;list-builder grid-view&quot;&gt;&lt;h6&gt;&lt;a href=&quot;/listplayer/+373+/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;click to launch the  December 2011 slideshow&quot;&gt;&lt;strong&gt; December 2011&lt;/strong&gt; Click to launch slideshow&lt;/a&gt;&lt;/h6&gt;&lt;div&gt;&lt;a href=&quot;/listplayer/+373+/1?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Richards-Deol.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Alexandra &amp; Monika Deol&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/2?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/O%27Neal-Segals.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;O’Neal, Melita &amp; Lorne Segal&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/3?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Nasser.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Amyn Nasser&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/4?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Thomson-Ryan-Stern.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Thomson &amp; Ryan-Stern&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/5?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Cheema.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Cheema, Reid &amp; Boudreau&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/6?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Jessel-Wineberg.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Jessel &amp; Wineberg&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/7?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Pretto.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Dani Pretto&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/8?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Hennessy-Decorps.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Hennessy &amp; Decorps&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/9?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Seven.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Turnbull, Proust, Bradshaw, Gupta, Hundal, Bennett &amp; Kalla&lt;/a&gt;&lt;a href=&quot;/listplayer/+373+/10?KeepThis=true&amp;amp;amp;TB_iframe=true&amp;amp;amp;height=475&amp;amp;amp;width=820&amp;amp;amp;modal=true&quot; class=&quot;thickbox&quot; target=&quot;_blank&quot; title=&quot;&quot;&gt;&lt;div&gt;&lt;img src=&quot;http://www.vanmag.com/sites/files/imagecache/grid/listbuilder/Dhir.jpg&quot; alt=&quot;&quot; title=&quot;&quot;  class=&quot;imagecache imagecache-grid&quot; /&gt;&lt;/div&gt;Narinder &amp; Robin Dhir&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Entertainment/Vancouver_Celebrities_December_2011#comments</comments>
 <category domain="http://www.vanmag.com/article/entertainment">Entertainment</category>
 <category domain="http://www.vanmag.com/article/entertainment/vancouver_life">Vancouver Life</category>
 <category domain="http://www.vanmag.com/tagged/malcolm_parry">Malcolm Parry</category>
 <category domain="http://www.vanmag.com/tagged/Vancouver_Celebrities">Vancouver Celebrities</category>
 <category domain="http://www.vanmag.com/tagged/vancouver_life">Vancouver Life</category>
 <category domain="http://www.vanmag.com/author/malcolm_parry">Malcolm Parry</category>
 <pubDate>Thu, 01 Dec 2011 15:20:52 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6122 at http://www.vanmag.com</guid>
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 <title>Architecture: Surrey&#039;s Public Library</title>
 <link>http://www.vanmag.com/Real_Estate/Architecture_Surreys_Public_Library</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;T&lt;/span&gt;his has been an exciting year for Canadian nerds. First Margaret Atwood rallied her Twitter troops in defence of Toronto’s beleaguered library system (which was “under threat of privatization”). Then Maclean’s magazine explained that, actually, libraries across the country are stronger than ever. Libraries—libraries—have become front-page news. If there’s some confusion as to whether those institutions are coming or going, it’s because they’re actually doing both.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Real_Estate/Architecture_Surreys_Public_Library&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Real_Estate/Architecture_Surreys_Public_Library#comments</comments>
 <category domain="http://www.vanmag.com/article/real_estate/feature_stories">Feature Stories</category>
 <category domain="http://www.vanmag.com/article/real_estate">Real Estate</category>
 <category domain="http://www.vanmag.com/neighborhood/surrey">Surrey</category>
 <category domain="http://www.vanmag.com/tagged/architecture">Architecture</category>
 <category domain="http://www.vanmag.com/tagged/design">Design</category>
 <category domain="http://www.vanmag.com/tagged/Surrey_Public_Library">Surrey Public Library</category>
 <category domain="http://www.vanmag.com/author/michael_harris">Michael Harris</category>
 <pubDate>Thu, 01 Dec 2011 15:09:15 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6131 at http://www.vanmag.com</guid>
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 <title>Pantomime Shows in Vancouver</title>
 <link>http://www.vanmag.com/Events/Pantomime</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;F&lt;/span&gt;or 30 years, the Deep Cove Stage players have tended the flame of pantomime—that most English of Christmastime entertainments. (Being “most English,” it borrows liberally from the French and Italian.) Pantomime typically involves an unwieldy number of actors (few professionally trained) racing across the stage between moments of slapstick, actions either heroic or dastardly, and puns of mouldering antiquity.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Events/Pantomime&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Events/Pantomime#comments</comments>
 <category domain="http://www.vanmag.com/article/Events">Events</category>
 <category domain="http://www.vanmag.com/tagged/Deep_Cove_Shaw_Theatre">Deep Cove Shaw Theatre</category>
 <category domain="http://www.vanmag.com/tagged/Panorama_Calender">Panorama Calender</category>
 <category domain="http://www.vanmag.com/tagged/theatre">Theatre</category>
 <category domain="http://www.vanmag.com/author/john_burns">John Burns</category>
 <pubDate>Thu, 01 Dec 2011 15:08:44 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6161 at http://www.vanmag.com</guid>
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 <title>Barfly: Top 5 Cocktails</title>
 <link>http://www.vanmag.com/Restaurants/Barfly_Top_5_Cocktails</link>
 <description>&lt;!--paging_filter--&gt;&lt;h3&gt;&lt;img src=&quot;/sites/files/LAbattoir.jpg&quot; hspace=&quot;5&quot; width=&quot;123&quot; height=&quot;169&quot; align=&quot;left&quot; /&gt; &lt;strong&gt;BARREL-AGED LIQUOR&lt;/strong&gt;&lt;/h3&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;The latest and greatest in mixology trends&lt;/p&gt;&lt;p&gt;{ Order a Hanky Panky at } &lt;a href=&quot;/restaurant/L_Abattoir&quot; target=&quot;_blank&quot;&gt;&lt;em&gt;L’Abattoir&lt;/em&gt;&lt;/a&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;img src=&quot;/sites/files/line.jpg&quot; width=&quot;681&quot; height=&quot;1&quot; /&gt;&lt;/p&gt;&lt;h3&gt;&lt;img src=&quot;/sites/files/Vieux.jpg&quot; hspace=&quot;5&quot; width=&quot;123&quot; height=&quot;169&quot; align=&quot;left&quot; /&gt;&lt;strong&gt;VIEUX CARRE&lt;/strong&gt;&lt;/h3&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/Barfly_Top_5_Cocktails&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/Barfly_Top_5_Cocktails#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants/recipes">Recipes</category>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/Barfly">Barfly</category>
 <category domain="http://www.vanmag.com/tagged/Cocktails">Cocktails</category>
 <category domain="http://www.vanmag.com/tagged/Drinking_Guide_2011">Drinking Guide 2011</category>
 <category domain="http://www.vanmag.com/author/neal_mclennan">Neal McLennan</category>
 <pubDate>Thu, 01 Dec 2011 14:51:52 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6139 at http://www.vanmag.com</guid>
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 <title>Profile: Judy Graves</title>
 <link>http://www.vanmag.com/News_and_Features/Profile_Judy_Graves</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;T&lt;/span&gt;hey met eight years ago, when Judy Graves was walking through a West End alley. “When you’re ready,” she told him, “give me a call.” Last week he did. “I still drink like a fish,” Jim warned her, “but I’m off drugs, and I want a home.” &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Profile_Judy_Graves&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Profile_Judy_Graves#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/Downtown_Eastside">Downtown Eastside</category>
 <category domain="http://www.vanmag.com/tagged/DTES">DTES</category>
 <category domain="http://www.vanmag.com/tagged/Homeless">Homeless</category>
 <category domain="http://www.vanmag.com/tagged/Judy_Graves">Judy Graves</category>
 <category domain="http://www.vanmag.com/tagged/Profile">Profile</category>
 <category domain="http://www.vanmag.com/author/marcie_good">Marcie Good</category>
 <pubDate>Thu, 01 Dec 2011 14:33:09 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6130 at http://www.vanmag.com</guid>
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 <title>How To Read A Wine List</title>
 <link>http://www.vanmag.com/Restaurants/How_To_Read_A_Wine_List</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;A&lt;/span&gt; wine list, much like a summons and a marriage certificate, is a piece of paper likely to inspire perspiration. How to get away with being cheap without looking cheap? In B.C., restaurateurs are cursed with exorbitantly high wine prices (they aren’t given a price break, unlike their comrades out of province or to the south who pay wholesale prices) and Kafkaesque regulations (you can’t bring unopened wine from home, but you can take opened wine home). In response, most charge a lot for wine, generally starting at two-and-a-half times the retail price.&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Restaurants/How_To_Read_A_Wine_List&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Restaurants/How_To_Read_A_Wine_List#comments</comments>
 <category domain="http://www.vanmag.com/article/restaurants">Restaurants</category>
 <category domain="http://www.vanmag.com/tagged/la_quercia">La Quercia</category>
 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <category domain="http://www.vanmag.com/author/neal_mclennan">Neal McLennan</category>
 <pubDate>Thu, 01 Dec 2011 13:24:14 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">6138 at http://www.vanmag.com</guid>
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 <title>Editor&#039;s Note: December 2011</title>
 <link>http://www.vanmag.com/News_and_Features/Editors_Note_December_2011</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;span class=&quot;dropcap&quot;&gt;W&lt;/span&gt;ho’s the wisest person you’ve met? It’s a question we put to all who attended a planning dinner for this issue, held in September at the Vancouver Club, and it drew fascinating responses from the 20 or so guests, each with specialized knowledge of some aspect of the city. &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/News_and_Features/Editors_Note_December_2011&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/News_and_Features/Editors_Note_December_2011#comments</comments>
 <category domain="http://www.vanmag.com/article/news_and_features">News and Features </category>
 <category domain="http://www.vanmag.com/tagged/editors_note">editor&amp;#039;s note</category>
 <category domain="http://www.vanmag.com/tagged/Gary_Stephen_Ross">Gary Stephen Ross</category>
 <category domain="http://www.vanmag.com/tagged/Power_50">Power 50</category>
 <category domain="http://www.vanmag.com/author/gary_stephen_ross">Gary Stephen Ross</category>
 <pubDate>Thu, 01 Dec 2011 13:07:51 -0500</pubDate>
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 <title>Wine Pick of the Week</title>
 <link>http://www.vanmag.com/Shopping/Wine_Pick_of_the_Week</link>
 <description>&lt;!--paging_filter--&gt;&lt;p&gt;&lt;strong&gt;February 2, 2012&lt;/strong&gt; &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;/sites/files/imagecache/listbuilder_portrait/listbuilder/%60VM0112_WA_Rose1.jpg&quot; target=&quot;_blank&quot; title=&quot;Boutinot Chat-en-Oeuf Rosé&quot; class=&quot;thickbox&quot;&gt;Boutinot Chat-en-Oeuf Rosé 2010&lt;/a&gt; &lt;/p&gt;&lt;p&gt;&lt;a href=&quot;http://www.vanmag.com/Shopping/Wine_Pick_of_the_Week&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.vanmag.com/Shopping/Wine_Pick_of_the_Week#comments</comments>
 <category domain="http://www.vanmag.com/article/shopping/food_and_wine">Food and Wine</category>
 <category domain="http://www.vanmag.com/article/shopping">Shopping</category>
 <category domain="http://www.vanmag.com/tagged/David_Scholefield">David Scholefield</category>
 <category domain="http://www.vanmag.com/tagged/DJ_Kearney">DJ Kearney</category>
 <category domain="http://www.vanmag.com/tagged/Food_Wine">Food &amp;amp; Wine</category>
 <category domain="http://www.vanmag.com/tagged/Vanmag_Wine_Awards">Vanmag Wine Awards</category>
 <category domain="http://www.vanmag.com/tagged/wine">Wine</category>
 <category domain="http://www.vanmag.com/tagged/Wine_Pick_of_the_Week">Wine Pick of the Week</category>
 <category domain="http://www.vanmag.com/author/dj_kearney">DJ Kearney</category>
 <pubDate>Thu, 17 Nov 2011 16:13:38 -0500</pubDate>
 <dc:creator>vanmag</dc:creator>
 <guid isPermaLink="false">2460 at http://www.vanmag.com</guid>
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