The culinary heart of the city shifted toward Gastown, and it became clear that quality casual food is what most diners were seeking in a post-recession economy. Small wonder that this year’s winners include lots of upstarts among the perennial favourites
This new modern Chinese effort on a neglected Gastown block (formerly Le Marrekech) became an instant hangout for hungry club goers. The small kitchen tables passable...
Authentic cooking, hole-in-the-wall funkiness, and attentive service make their mark here. The menu is extensive but easy to navigate, with an emphasis on Northern Chinese sweetness...
Bing Sheng offers sophisticated farmhouse fare from Southern China, with decor to match. BBQ pork in a crisp tempura batter ($13.75) is a popular starter, while...
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