Pubs & Bars
Stella’s Tap and Tapas Bar
October 27, 2009
Beer is taken seriously at Stella’s, where bartenders pour nine different draught beers (plus Strongbow) using the traditional Belgian 10-step pouring ritual; another 20-plus are offered in cans and bottles Crowd Young professionals taking a break from reno’ing their fixer-upper Craftsman Go for A cornet of Belgian-style frites with citrus aioli and a glass of Karmeliet Tripel beer Hours 11 a.m.-11:30 p.m. Mon-Fri, 10:30 a.m.-11:30 p.m. Sat-Sun
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