John Burns

We surveyed a selection of insatiable gourmands to find 25 local treats they reach for when temptation calls

These beachside getaways entice from both sides of the border.

Sometimes it feels that way, with all this talk of cellaring craft beers and pairing them with food and tasting them in vertical flights. Maybe next will come a focus on malt's terroir (we already scrutinize the provenance of the hops) and a market in beer futures.