Vancouver Magazine
The Best Thing I Ate All Week: Beaucoup Bakery’s Pistachio Raspberry Cake
Live Spot Prawns Are Only Here for a Month—and You Can Try Them at This Festival
Cupcake Thief Breaks Into Vancouver Bakery, Cleans Up Glass, Takes Selfies and Leaves
Succession Is Over: Now It’s Time To Watch the Greatest Show About Wine Ever Made
Our 2023 Sommelier of the Year Franco Michienzi of Elisa Steakhouse Shares His Top Wine Picks
We’ve Scored a Major Discount for VanMag Readers at the Best Wine Festival in Town
Meet OneSpace, the East Vancouver Co-working Space That Offers On-site Childcare
What You Missed at the VMO 2022/23 Season Finale Concert
Protected: Visit the Joint Replacement Center of Scottsdale
Wellness in Whistler-Your Ultimate Early Summer Retreat
Local Summer Getaway: 3 Beautiful Okanagan Farm Tours
Local Summer Getaway: Golfing at Alberta’s Crowsnest Pass
The Latest in Cutting-Edge Kitchen Appliances
7 Spring-y Shopping Picks, From a Lightweight Jacket to a Fresh Face Cleanser
Is There a Distinctly “Vancouver” Watch?
You can hate on the world for transitioning straight from Halloweentime to the Christmas craze, or maybe just accept that we’re extra grateful for excuses to celebrate nowadays. Especially if there’s baked goods involved. This week the Sweet Thea Holiday Pop-Up opens with an extra-tasty lineup of traditional holiday baking, salsas and guacamole, infused honeys, hand-crafted chocolates and more.
The “father of optical art” (or Op Art for short) has rolled into our city through a colour-happy exhibition of his abstract paintings. What exactly do they mean? You can draw your own conclusions or check out Uncommon Language, a simultaneous exhibit of local and international artists that critiques Vasarely’s work and pursuit of a “universal language.”
Tacofino and Beetbox have made a devilish deal this week, partnering to fold up some seitan burritos (think pumpkin-seed macha, cashew-lime crema, and white cucumber kimchi). If you’re out of the plant-based loop, seitan is a vegan substitute made from wheat gluten—which doesn’t sound extra-delicious, but wasn’t your quarantine resolution to try new things?
Though it’s on stage at the Firehall Arts Centre, In the Beginning isn’t your average theatre production—it’s more of a cultural sharing, and each night delves in to the stories and histories of Indigenous peoples (the events are called Over The Mountains, From The Waters, Musqueam, Tsleil-Waututh, and Squamish). Created by Coast Salish/Dené artist Rosemary Georgeson and Firehall artistic producer Donna Spencer, this moderated “show” features stories of the land from Indigenous elders, knowledge keepers, and artists.
Get transported to the Netherlands through this online show, live from The Hague. Because of COVID-19 restrictions, dancemakers Alexander Ekman and Dimo Milev had to change up their approach to choerography quite a bit (but apparently kissing is still on the table?) for their worldwide stream. Called Dare to Say, this international show pushes boundaries—safely.