Come experience C|Prime’s delicious new Prime Rib Sundays.

Located in the heart of downtown is Vancouver’s own upscale meets home-style Italian-inspired steakhouse; C|Prime Modern Italian Steak & Wine. Says owner Sergio Cocchia: “C|Prime is filling a niche for steak lovers in the city, giving them a high-end dining experience at a reasonable price point in the heart of downtown Vancouver. We look forward to sharing authentic meals from our hands and hearts, while providing an environment for diners to relax, socialize and enjoy.” What can you expect exactly from this chic yet down-to-earth ristorante? C|Prime uses only the finest cuts of local meats, seafood, vegetables and cheeses paired with innovative, rich sauces and salts. Executive Chef Bruce Woods brings his knowledge and experience from Toronto mainstays Centro, Modus and Harbour Sixty Steakhouse to create brilliant dishes such as the mouth-watering squid-ink Tagliatelle to juicy, slow-braised Osso Buco. Not to mention there is an exhaustive wine list which is sure to provide the perfect pairing for your meal. Lucky for you (and all of us) C|Prime is now offering their finest dish at an accessible price every Sunday night. Introducing Prime Rib Sundays; A 14 oz Certified Angus Prime Rib Roast served with garlic parmesan carrots, potato gratin and au jus for only $45. If you were at all tempted to give C|Prime a try, consider this a sign to do so. Immediately. Do not miss out on the most delicious Prime Rib the city has to offer while dining in a gorgeous atmosphere, all at an affordably-enticing price. C|Prime’s Prime Rib Sundays promotion begins every Sunday night at 5pm. Reservations are recommended. Visit for more information.