Vancouver Magazine
Eaters Gotta Eat: Café Medina Owner Robbie Kane’s Fave Meals in the City
Giveaway: Tickets to The Victor’s Rooftop Oasis Event
8 Dog-Friendly Vancouver Patios (Paired with Dog Breeds, Obviously)
Breaking: The Team Behind Published and Bar Susu Bring New Snack Bar to Main St.
Breaking: The Keefer Bar Team Is Bringing New Concept to Cambie Street
3 Very Nice Wines to Drink at the Park
Your Vancouver 2SLGBTQ+ Resource Directory
6 Things to Do in Vancouver for Pride
5 Things to Do in Vancouver This Week (July 22- 28)
The Outsider’s Guide: The Best Places to Rock Climb Outside of Vancouver
The Outsider’s Guide: You’ve Conquered the Chief… Now What?
These Are the Best Swimming Holes Near Vancouver
Personal Space: Inside Illustrator Carson Ting’s Art-Filled Home Studio
7 Straw Bags Perfect for Bringing the Picnic Vibes Everywhere You Go
On the Rise: Pamela Card Makes Jewellery Inspired by Bygone Eras
Manny Ferreira (of Le Gavroche) “has raised the bar in South Okanagan winery dining,” one judge said of Gold winner Miradoro at Tinhorn Creek. In the kitchen, Jeff Van Geest (ex-Aurora Bistro) “brings a keen awareness of sourcing the local and seasonal that puts this restaurant at the top of its class.” Silver winner Old Vines at Quails’ Gate was cited for its “consistent, year-round quality, in a setting that delivers it all.” Bronze went to the only non-Okanagan finalist, the “often (and unfairly) overlooked” Bacchus Bistro at Domaine de Chaberton in Langley, where “generous portions of traditional French cuisine” and “a killer lobster bisque” impressed the judges. The Terrace at Mission Hill and Vineyard Terrace at CedarCreek earned Honorable Mentions.
RETURN TO ALL RESTAURANT AWARDS 2012 RESULTS