Vancouver Magazine
BREAKING: Team Behind Savio Volpe Opening New Restaurant in Cambie Village This Winter
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Attention Designers: 5 Reasons to Enter the WL Design 25
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At Home With Photographer Evaan Kheraj and Fashion Stylist Luisa Rino
There’s a reason for consistency in this category: Gold-winning Tojo’s remains “bright and ambitious, yet never losing focus on the food and presentation. The sushi procession is justifiably famous.”
Newcomer Minami (Silver) focuses instead on aburi (slightly scorched) sushi where pressed local salmon with jalapeño duels with barbecued freshwater eel tempura with seven-spice salt for best in show.
Discreetly tucked away in a quiet plaza on the West Side is Bronze winner Zest, where the sushi “is genuinely elegant, but still adventurous enough to push the envelope.
Honourable Mentions to West Vancouver’s “contemporary and cerebral” Zen and to Minami restaurant’s older sib, Miku, which offers “a boisterous atmosphere, especially at lunch.”
