Vancouver Magazine
Alimentaria’s New Coffee Bar, El Cafécito, Is Now Open
Secret Recipe: Make Beaucoup Bakery’s Sable Cookies At Home
Best Thing I Ate: Bar Susu’s Wagyu Pho Tartare
Where to Find Cozy Cocktails to Keep You Warm This Autumn
Is Vancouver Experiencing a Wine Bar Boom?
The King of Champagnes Is Coming to Vancouver
5 Things to Do in Vancouver This Week (October 7-13)
A Digital Graffiti Space Offers a High-Tech Space for Self-Expression
5 Things to Do in Vancouver This Week (October 1- 6)
Unlock the Magic of Fall in Osoyoos: Here’s Why It’s a Must-Visit
The Outsider’s Guide: The Best Places to Rock Climb Outside of Vancouver
The Outsider’s Guide: You’ve Conquered the Chief… Now What?
Zadel Jewellery Studio—Creating Treasured Heirlooms that Tell Your Story
Home Tour: Inside the Playful West End Apartment of Dilly Dally’s Owners
7 Chic Sneakers for Strolling Vancouver Sidewalks With Style (and Supported Arches)
Best Coffeehouse winners of Vancouver Magazine's 26th Annual Restaurant Awards
In the caffeine arms race, nobody has stockpiled better roasts, more knowledgeable baristas, or more opinionated and invested customers than Gastown’s Revolver Coffee (Gold), which jumps from last year’s bridesmaid berth. Excellence is all about choice: select from a rotating roster of roasts from Berlin, Portland, San Francisco, and more; sample flights, including vertical brewings of one bean three ways. With added room next door, the spot’s only problem (limited seating) has been solved. Timbertrain Coffee Roasters (Silver) kills it with creamy nitro’d cold brews and home-roasted beans served fast (for those on the clock) or hand-poured slow. Bonus: delish pastries. (Don’t think—just order the maple waffle.) In all the hoopla, let’s not forget original Forty Ninth Parallel (Bronze), consistent especially in its beautifully rendered espressos to be drunk standing amid all those beautiful shades of blue. Honourable Mentions: Milano Coffee, Lear Faye Espresso Kitchen (closed)