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    You Have to Try This Michelin-Star Tasting Menu Before Winter’s End

    Kobe restaurant
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    March Food Events in Vancouver — Where to Dine this Month

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    Sliding Doors: Restaurants Opening and Closing in Vancouver Lately

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    Segura Viudas Cava Is a Sip of Spain in Summer

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    A Trio of Top-Notch Ciders to Sip This Summer—And They’re All Made in B.C.

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    Krug’s Coming to Town and 3 Other Killer Wine Events for August and September

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    The Disruptor: A Beautiful Ending Is Changing How We Live with Death

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    Donating It Forward: How Legacy Gifts Support Metro Vancouver

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    Nominate Your Friend to Go on a Blind Date With Our Dating Columnist (Are We Allowed to Do This?!)

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    These Are the Best Swimming Holes Near Vancouver

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    The Outsider’s Guide: The Best Bike Rides in (and Around) Vancouver

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    The Haul: Photographer Donnel Garcia Stocks Up on Oversized Sweaters and Tibetan Incense

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    The Vanmag Wish Book: What 14 Interesting Vancouverites Want for Christmas

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    Personal Space: At Home with Mon Pitou’s Jesse Hawes and Triet Duong

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Restaurants

You Have to Try This Michelin-Star Tasting Menu Before Winter’s End

Published on Main reaches into the cellar for a 10-course winter “preservation” tasting menu, on now 'til April 12.

Kobe restaurant
Events

March Food Events in Vancouver — Where to Dine this Month

From Vancouver Cocktail Week’s fifth anniversary to Italian pasta-making classes and exclusive spring pop-ups, here’s where to sip, savour and celebrate the season.

Food News

Sliding Doors: Restaurants Opening and Closing in Vancouver Lately

Grab-and-go bentos, inventive new Thai tastes and a comforting Korean spot are dazzling the tastebuds of Vancouver as spring approaches.

Restaurants

Five Recently Opened Restaurants You Need to Try Next

These spots have opened within the last six months or so—have you had a chance to try them all yet?

Restaurants

In Search of Vancouver’s Best Beef Tartare

Menus across Vancouver are increasingly putting their own spin on the classic beef tartare and (with apologies to Wu-Tang Clan), baby, we Vancouverites like it raw.

Restaurants

The Review: Three Hot, High-End Restaurants Are at the Heart of an Indian Boom in Vancouver

We’re not just talking about heat and spice: Indian restaurants in Vancouver are so hot right now.

taste

Best Thing I Ate: Fanny Bay’s Sablefish Collars Will Ruin Regular Wings for You

Korean BBQ–glazed, deep-fried and unapologetically two-handed, these crunchy collars are pure happy-hour chaos.

Chefs

Eaters Gotta Eat: Where Boulevard Wine Director Ashwan Luckheenarain Goes for Korean Seafood Pancakes and Vietnamese Frog Legs

When he's not pouring at the acclaimed seafood spot, he's on the hunt for the best bites in town.

Events

Love is in the Air: Your Guide to Valentine’s Day 2026 in Vancouver

Where to go (and what to do) for heart-shaped anything in Vancouver this weekend.

Events

Ring In the Lunar New Year With These Vancouver Food Events

Banh Chu’ng making workshops, seafood feasts and wine-paired dinners are all part of the festivities surrounding the Year of the Horse.

Events

February’s Best Food Events in Vancouver—Where to Dine This Month

From cooking classes to wine pairings, here’s what you can look forward to warm up your winter season in February 2026.

Restaurants

The Review: It Gets Emotional at Chef Chanthy Yen’s Touk

At Touk, 'Top Chef Canada' winner Chanthy Yen turns Cambodian memory, French technique and one unforgettable bowl of borbor into the city’s most emotional new dining experience.

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Vancouver Magazine

Vancouver Magazine

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Vancouver magazine is your indispensable city playbook, helping you discover the experiences, people, and stories that make this city come alive. Highlighting the very best things to do alongside hot new restaurants, must-know local brands, neighbourhood hidden gems and fascinating profiles of the city’s movers and shakers, we’re here to share the insider knowledge and trusted recommendations that help you feel at home, excited to explore, and proud to be part of this amazing community we call Vancouver—like we have since 1967.

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