Vancouver Magazine
Opening Soon: A Japanese-Style Bagel Shop in Downtown Vancouver
The Broadway/Cambie Corridor Has Become a Hub for Excellent Chinese Restaurants
Flaky, Fluffy and Freaking Delicious: Vancouver’s Top Fry Bread and Bannock
Protected: The Wick is Lit for This Fraser Valley Winery
Wine Collab of the Week: The Best Bottle to Welcome a Vancouver Spring
Naked Malt Blended Malt Scotch Whisky Celebrates Versatility and Spirit
Coyotes, Crows and Flying Ants: All of Your Vancouver Wildlife Questions, Answered
The Orpheum to Launch ‘Silent Movie Mondays’ This Spring
5 Things to Do in Vancouver This Week (March 27-April 2)
What It’s Like to Get Lost on a Run With a Pro Trail Runner
8 Things to Do in Abbotsford (Even If It’s Pouring Rain)
Explore the Rockies by Rail with Rocky Mountaineer
The Future of Beauty: How One Medical Aesthetics Clinic is Changing the Game
4 Fashion Designers From African Fashion Week Vancouver to Put on Your Radar
Before Hibernation Season Ends: A Round-Up of the Coziest Shopping Picks
Experts pick the best of the fest.
Taittinger – Shane Taylor, SOTY 2018
“I adore blanc de blancs because of the finesse and laser-focused precision and elegance of the Champagne-only blend. I worship Comtes and consider it one of the finest examples of blanc de blancs.”
Charles Heidsieck and Piper Heidsieck – Sebastien le Goff, SOTY 2006
These two Champagne houses were purchased a few years ago by a group who also recently purchased Biondi-Santi in Tuscany, and the investment in the vineyards and the winery has been colossal and ambitious. Now we shall see some great improvement in the wines.
Jean-Luc Colombo -— Jill Spoor, SOTY 2017
Wines of this region already have my heart, but his Condrieu is something to behold, a wine from the heavens. I can’t wait to taste the lineup.
