Vancouver Magazine
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The Frozen Pizza Chronicles Vol. 3: Big Grocery Gets in on the Game
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The Grape Escape for Wine Enthusiasts
5 Wines To Zero In On at This Weekend’s Bordeaux Release
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5 Things to Do in Vancouver This Week (September 18-24)
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Fall Wedges and Water in Kamloops
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At Home With Photographer Evaan Kheraj and Fashion Stylist Luisa Rino
At Home With Interior Designer Aleem Kassam
Accessible, affordable, and delicious, this German award-winner is always a sound choice.
This approachable riesling is a stunning companion to our west coast pan-Asian food flavours. Its colourful label is quite unlike those of most other German wines, and that’s the point—this is an easy-to-understand, well-priced, and globally admired wine from a great Mosel estate. Most people think riesling is always sweet, but when natural grape sugars are balanced by high acidity, the wine tastes ripe, juicy, and dang delicious, with just a whisper of sweetness—in this case, jasmine and green-apple aromas paired with honeydew melon and lime flavours. Tangy, zesty, and impeccably balanced, partner it with take-out spring rolls, grilled lemongrass chicken skewers, or fiery Thai green curry. Selbach Mosel Riesling 2013$15.79 Germany +23242